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  • The Sqirl Jam Book (Jelly, Fruit Butter, and Others) by Koslow, Jessica
    Jessica Koslow

    The Sqirl Jam Book (Jelly, Fruit Butter, and Others)

    A home cook-friendly recipe collection of over seventy-five famed jams, jellies, butters, marmalades, and other fruit preserves, from a James Beard-nominated chef."This is food whose time has come," declared Mark Bittman about Sqirl, the much-beloved Los Angeles restaurant that locals, tourists, and critics alike...
    $35.00
    $35.00
    $35.00
  • Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less by Bittman, Mark
    Mark Bittman

    Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less

    Award-winning cookbook author and popular New York Times columnist Mark Bittman offers 404 quick, easy seasonal recipes, now in paperback. DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL? In Mark Bittman's Kitchen Express, "America's foremost home cook" (New York Observer) presents more...
    $17.00
    $17.00
    $17.00
  • God Jul: A Swedish Christmas by Neumuller, Anders
    Anders Neumuller

    God Jul: A Swedish Christmas

    Revel in the joy of a Swedish Christmas! The charm, warmth, and beauty of a Swedish Christmas is captured in this remarkable collection of 300 colorful, fun, and historic postcards dating back to the 1800s. Each postcard reveals the magic behind Christmas and of...
    $19.99
    $19.99
    $19.99
  • A Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health by Downham, Kate
    Kate Downham

    A Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health

    Learn the skills that helped our ancestors to thrive in harsh times...When the panic buying, empty shelves, and restrictive rations hit in March 2020, it was not a problem for Kate Downham and her family, because she knew these skills, and knew how to...
    $73.00
    $73.00
    $73.00
  • The Complete Summer Cookbook: Beat the Heat with 500 Recipes That Make the Most of Summer's Bounty by America's Test Kitchen
    America's Test Kitchen

    The Complete Summer Cookbook: Beat the Heat with 500 Recipes That Make the Most of Summer's Bounty

    The only cookbook you'll need during the year's warmest months A hot day and hanging over your stove were never meant to be. When fresh produce beckons but you haven't much energy to respond, these recipes help you settle into a more relaxed kind...
    $32.99
    $32.99
    $32.99
  • The New Midwestern Table: 200 Heartland Recipes: A Cookbook by Thielen, Amy
    Amy Thielen

    The New Midwestern Table: 200 Heartland Recipes: A Cookbook

    Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked...
    $37.50
    $37.50
    $37.50
  • Hungry for Harbor Country: Recipes and Stories from the Coast of Southwest Michigan by Navama, Lindsay
    Lindsay Navama

    Hungry for Harbor Country: Recipes and Stories from the Coast of Southwest Michigan

    Escape to Harbor Country with 56 lake-life recipes and stories that capture the celebratory spirit of this Michigan vacation destination. Hungry for Harbor Country is part cookbook, part travel guide, and part personal story about a life-changing year spent in a small lakeside town...
    $34.95
    $34.95
    $34.95
  • True Food: Seasonal, Sustainable, Simple, Pure by Weil, Andrew
    Andrew Weil

    True Food: Seasonal, Sustainable, Simple, Pure

    The #1 bestseller that presents seasonal, sustainable, and delicious recipes from Dr. Andrew Weil's popular True Food Kitchen restaurants. When Andrew Weil and Sam Fox opened True Food Kitchen, they did so with a two-fold mission: every dish served must not only be delicious...
    $35.00
    $35.00
    $35.00
  • Summer in the Country by Gooseberry Patch
    Gooseberry Patch

    Summer in the Country

    There's nothing like the breezy days of summer...the freshest produce, grilling outdoors, swaying on the porch swing and watching the kids chase fireflies. A trip to the farmers' market, or a short walk to your own backyard, give us reasons to share the most...
    $17.95
    $17.95
    $17.95
  • Continual Feast: A Cookbook to Celebrate the Joys of Family & Faith Throughout the Christian Year by Vitz, Evelyn
    Evelyn Vitz

    Continual Feast: A Cookbook to Celebrate the Joys of Family & Faith Throughout the Christian Year

    An ideal Christmas, birthday or shower present!A Continual Feast continues online! to follow the blog.A cookbook full of wonderful recipes and ideas drawn from throughout the Christian tradition, with suggestions about when, and why, these dishes might be served. It contains more than 275...
    $22.95
    $22.95
    $22.95
  • Bake the Seasons: Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book by Dilonardo, Marcella
    Marcella Dilonardo

    Bake the Seasons: Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book

    Rediscover the simple pleasures of baking with a collection of comforting sweet and savoury recipes that celebrates seasonal flavours. Inspired by the abundance of the farms, orchards, and gardens of her childhood, Marcella DiLonardo has always loved baking throughout the year with the wide...
    $24.00
    $24.00
    $24.00
  • A Year of Simple Family Food by Nishimura, Julia Busuttil
    Julia Busuttil Nishimura

    A Year of Simple Family Food

    Family food is generous, unfussy and demonstrates love and care. No matter what busyness the day brings, the act of setting the table and enjoying a simple meal together is comforting and ever-reassuring. Eating simply and seasonally is at the core of Julia Busuttil...
    $29.95
    $29.95
    $29.95
  • A Platter of Figs and Other Recipes by Tanis, David
    David Tanis

    A Platter of Figs and Other Recipes

    Forget about getting back to the land, David Tanis just wants you to get back to the kitchen For six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since...
    $35.00
    $35.00
    $35.00
  • Farm to Chef: Cooking Through the Seasons: A Cookbook by Crawford, Lynn
    Lynn Crawford

    Farm to Chef: Cooking Through the Seasons: A Cookbook

    National Winner for Gourmand World Cookbook Awards 2017 - Women Chef Winner of the 2018 Taste Canada Awards - General Cookbooks Bestselling author and acclaimed chef Lynn Crawford celebrates the bounty of the seasons with over 140 recipes featuring farm-fresh produce for every occasion...
    $30.00
    $30.00
    $30.00
  • Eat a Little Better: Great Flavor, Good Health, Better World: A Cookbook by Kass, Sam
    Sam Kass

    Eat a Little Better: Great Flavor, Good Health, Better World: A Cookbook

    Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to...
    $32.50
    $32.50
    $32.50
  • Caribbean Flavors for Every Season: 85 Coconut, Ginger, Shrimp, and Rum Recipes by Washington, Brigid
    Brigid Washington

    Caribbean Flavors for Every Season: 85 Coconut, Ginger, Shrimp, and Rum Recipes

    The recipes in this book highlight seasonal bounties and four major Caribbean flavors, resulting in a basketful of healthy, edible treasures! This paperback edition contains 5 brand new recipes. This innovative cookbook presents a new way to look at the four seasons through four...
    $19.99
    $19.99
    $19.99
  • Taste of Home American Summer Cookbook: Fast Weeknight Favorites, Backyard Barbecues and Everything in Between by Taste of Home
    Taste of Home

    Taste of Home American Summer Cookbook: Fast Weeknight Favorites, Backyard Barbecues and Everything in Between

    Relish every bite of summer with this cookbook that celebrates the flavors of the summer season through over 253 summer classics. Liven up everything from weeknight dinners and backyard barbecues to family reunions and church picnics with these fresh, fiery and finger-licking classics. Whip...
    $17.99
    $17.99
    $17.99
  • Manresa: An Edible Reflection [A Cookbook] by Kinch, David
    David Kinch

    Manresa: An Edible Reflection [A Cookbook]

    The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the terroir of the Northern California coast. Since opening Manresa in Los Gatos in...
    $50.00
    $50.00
    $50.00
  • The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and Enterta by Olney, Richard
    Richard Olney

    The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and Enterta

    Now in paperback, this landmark, debut cookbook from Richard Olney is brimming with over 150 authentic recipes that capture the flavors and spirit of the French countryside. Originally published in 1970, The French Menu Cookbook is one of the most important culinary works of...
    $25.00
    $25.00
    $25.00
  • The Gramercy Tavern Cookbook by Anthony, Michael
    Michael Anthony

    The Gramercy Tavern Cookbook

    One of the best New York restaurants, a culinary landmark that has been changing the face of American dining for decades, now shares its beloved recipes, stories, and pioneering philosophy. Opened in 1994, Gramercy Tavern is more than just a restaurant. It has become...
    $50.00
    $50.00
    $50.00
  • Sustainable Kitchen: Projects, Tips and Advice to Shop, Cook and Eat in a More Eco-Conscious Way by Moore, Sadhbh
    Sadhbh Moore

    Sustainable Kitchen: Projects, Tips and Advice to Shop, Cook and Eat in a More Eco-Conscious Way

    Sustainable Kitchen is a positive, practical handbook on how to shop, cook and eat in an ecologically sustainable way. Founders of the Sustainable Food Story, Abi and Sadhbh, have put together tips and step-by-step projects on how to adapt your kitchen habits to a...
    $26.00
    $26.00
    $26.00
  • Chasing Flavor: Techniques and Recipes to Cook Fearlessly by Kluger, Dan
    Dan Kluger

    Chasing Flavor: Techniques and Recipes to Cook Fearlessly

    In his debut cookbook, James Beard Award-winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique Dan Kluger, a chef celebrated for his simple yet flavorful food, knows there's more to mastering cooking than just following directions. So with...
    $35.00
    $35.00
    $35.00
  • The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More by Lawrence, Marie W.
    Marie W. Lawrence

    The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More

    More and more cooks are turning to their own gardens or to local farmers' markets to find inspiration for their meals. Eating fresh, local produce is a hot trend, but lifelong Vermonter Marie Lawrence has been cooking with produce from her gardens, buying milk...
    $14.95
    $14.95
    $14.95
  • Ultimate Slow Cooker: 100 Top-Rated Recipes for Your Slow Cooker from Australia's #1 Food Site by Taste Com Au
    Taste Com Au

    Ultimate Slow Cooker: 100 Top-Rated Recipes for Your Slow Cooker from Australia's #1 Food Site

    THE MOST POPULAR RECIPES FOR YOUR SLOW COOKER FROM AUSTRALIA'S #1 FOOD SITE We're all time-poor in this busy world, so it's no wonder we're turning to slow cookers to make our lives easier. These marvellous appliances offer the benefit of set-and-forget cooking, so...
    $19.99
    $19.99
    $19.99
  • Back Pocket Pasta: Inspired Dinners to Cook on the Fly: A Cookbook by Henry, Colu
    Colu Henry

    Back Pocket Pasta: Inspired Dinners to Cook on the Fly: A Cookbook

    Here are more than 75 sophisticated, weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water. As much a mindset as it is a cookbook, Back Pocket Pasta shows how a well-stocked kitchen and a few...
    $30.00
    $30.00
    $30.00
  • Strawberry Love: 45 Sweet and Savory Recipes for Shortcakes, Hand Pies, Salads, Salsas, and More by Graubart, Cynthia
    Cynthia Graubart

    Strawberry Love: 45 Sweet and Savory Recipes for Shortcakes, Hand Pies, Salads, Salsas, and More

    The arrival of fresh strawberries signals the start of summer, the time to visit pick-your-own farms and farmers' markets to stock up on plump, ripe berries. Strawberry Love celebrates strawberry season with 45 recipes, all beautifully photographed, for enjoying this heavenly fruit, fresh or...
    $12.95
    $12.95
    $12.95
  • Rose Water and Orange Blossoms: Fresh & Classic Recipes from My Lebanese Kitchen by Abood, Maureen
    Maureen Abood

    Rose Water and Orange Blossoms: Fresh & Classic Recipes from My Lebanese Kitchen

    Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes...
    $32.00
    $32.00
    $32.00
  • Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook by West, Kevin
    Kevin West

    Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook

    The ultimate canning guide for cooks--from the novice to the professional--and the only book you need to save (and savor) the season throughout the entire year "Gardening history, 18th-century American painters, poems, and practical information; it's a rich book. And unlike other books on...
    $40.00
    $40.00
    $40.00
  • Occasionally Eggs: Simple Vegetarian Recipes for Every Season by Daum, Alexandra
    Alexandra Daum

    Occasionally Eggs: Simple Vegetarian Recipes for Every Season

    From the creator of the popular blog, Occasionally Eggs, comes a beautiful debut cookbook exploring the bounty of the seasons, filled with more than 110 simple vegetarian recipes. Alexandra Daum loves nothing more than harvesting her garden throughout the year, and creating satisfying, seasonally-driven...
    $30.00
    $30.00
    $30.00
  • Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the Author of Food in Jars by McClellan, Marisa
    Marisa McClellan

    Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the Author of Food in Jars

    The perfect follow up to Food in Jars: More seasonal canning in smaller bites! If most canning recipes seem to yield too much for your small kitchen, Preserving by the Pint has smaller--but no less delicious--batches to offer. Author Marisa McClellan discovered that most...
    $27.00
    $27.00
    $27.00
  • The Alaska from Scratch Cookbook: Seasonal. Scenic. Homemade. by Wilson, Maya
    Maya Wilson

    The Alaska from Scratch Cookbook: Seasonal. Scenic. Homemade.

    From Alaska from Scratch blogger Maya Wilson comes a beautifully scenic cookbook celebrating Alaska and its ocean-to-table, homemade food culture. When Maya Wilson and her three kids transplanted to Alaska in 2011, she didn't know what to expect. But what she ended up finding...
    $27.99
    $27.99
    $27.99
  • The Oregon Farm Table Cookbook: 101 Homegrown Recipes from the Pacific Wonderland by Bennett, Karista
    Karista Bennett

    The Oregon Farm Table Cookbook: 101 Homegrown Recipes from the Pacific Wonderland

    Rugged coastline, lush valleys, rustic mountains, and wide-open plains--no matter where you turn, Oregon is a local-food treasure box. With history and culture aplenty, the state is also known for its trove of small farms, ranches, orchards, breweries, and artisans that supply a bountiful...
    $24.95
    $24.95
    $24.95
  • Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen by Bhogal, Ravinder
    Ravinder Bhogal

    Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen

    Jikoni means 'kitchen' in Kiswahili, a word that perfectly captures Ravinder Bhogal's approach to food. Ravinder was born in Kenya to Indian parents; when she moved to London as a child, the cooking of her new home collided with a heritage that crossed continents....
    $36.00
    $36.00
    $36.00
  • Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm by Teig, Kristin
    Kristin Teig

    Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm

    Go back to the basics in the kitchen and rediscover the joy of cooking with simple tools and fresh local and seasonal ingredients. A complete guide to the essentials of home cooking from the popular cooking school at Maine's Salt Water Farm. Good cooking...
    $35.00
    $35.00
    $35.00
  • Fun Fall Foods by Gooseberry Patch
    Gooseberry Patch

    Fun Fall Foods

    All your favorite flavors of fall in over 230 easy-to-make, fun-to-eat recipesAuthor: Gooseberry PatchISBN-10: 1620934256ISBN-13: 9781620934258Publisher: Gooseberry PatchLanguage: EnglishPublished: 09/01/2021Pages: 240Format: HardcoverWeight: 1.19lbsSize: 9.10h x 7.00w x 1.00d
    $17.95
    $17.95
    $17.95
  • Recipes and Life: Life is Too Short to be Stuck in the Kitchen by Fitzgerald, Jennifer
    Jennifer Fitzgerald

    Recipes and Life: Life is Too Short to be Stuck in the Kitchen

    A collection of practical and inspirational stories and tips from a health conscious mother of five. Add a sprinkling of recipes, and voila -- some creative ideas as well as old favorites because life is too short to be stuck in the kitchen.Author: Jennifer...
    $9.95
    $9.95
    $9.95
  • The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry by McClellan, Marisa
    Marisa McClellan

    The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry

    The book Food in Jars readers have been waiting for: 140 recipes for the preserving kitchen, helping you use up your homemade pantry Marisa McClellan wants everyone to know that a pantry full of homemade jams, jellies, salsas, and pickles can do a whole...
    $24.00
    $24.00
    $24.00
  • Project 258: Making Dinner at Fish & Game by Pelaccio, Zak
    Zak Pelaccio

    Project 258: Making Dinner at Fish & Game

    Fish & Game restaurant in Hudson, New York, is a leader in the local foods movement. Its core approach--engaging intimately with nature both wild and domestic, building relationships with farmers, and exploring the joys of fermentation--is one of interest to anyone, anywhere, who yearns...
    $50.00
    $50.00
    $50.00
  • The Month of Their Ripening: North Carolina Heritage Foods Through the Year by Eubanks, Georgann
    Georgann Eubanks

    The Month of Their Ripening: North Carolina Heritage Foods Through the Year

    Telling the stories of twelve North Carolina heritage foods, each matched to the month of its peak readiness for eating, Georgann Eubanks takes readers on a flavorful journey across the state. She begins in January with the most ephemeral of southern ingredients--snow--to witness Tar...
    $22.00
    $22.00
    $22.00
  • My New Table: Everyday Inspiration for Eating + Living by Magwood, Trish
    Trish Magwood

    My New Table: Everyday Inspiration for Eating + Living

    A beautiful cookbook of fresh, simple, and seasonally inspired recipes for every table, from the bestselling and award winning author of dish entertains and In My Mother's Kitchen. Trish Magwood--chef, food and lifestyle entrepreneur and expert, and mom--has had a lot of change in...
    $30.00
    $30.00
    $30.00
  • The Art of Picnics: Seasonal Outdoor Entertaining (Family Style Cookbook, Picnic Ideas, and Outdoor Activities) (Birthday Gift for Her) by O'Neil, Alanna
    Alanna O'Neil

    The Art of Picnics: Seasonal Outdoor Entertaining (Picnic Ideas, Party Cooking, Outdoor Entertainment)

    Gourmet Grazing for the Great Outdoors--Picnic Ideas For Your Picnic Basket"Full of fun tips to bring gatherings outside; the recipes, practical tips, and styling inspiration makes me want to make every meal a picnic." --Elizabeth Minchilli, author of The Italian Table#1 New Release in...
    $42.95
    $42.95
    $42.95
  • Cannelle Et Vanille Notes (Journal): A Recipe Journal (Holiday Gifts for Cooks) by Goyoaga, Aran
    Aran Goyoaga

    Cannelle Et Vanille Notes (Journal): A Recipe Journal (Holiday Gifts for Cooks)

    This lovely journal is the perfect gift for home cooks. Filled with exquisite photography and recipe inspiration, this journal will find a home in your kitchen as a record of favorite recipes, memorable meals, and all your kitchen wisdom. inspired by the beautiful food...
    $16.95
    $16.95
    $16.95
  • Butcher and Beast: Mastering the Art of Meat: A Cookbook by Mar, Angie
    Angie Mar

    Butcher and Beast: Mastering the Art of Meat: A Cookbook

    "A fashionably photographed book that's as high-rolling and unapologetically carnivorous as the Beatrice Inn]."--The New York Times Book Review IACP AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW The Beatrice Inn's presence in...
    $40.00
    $40.00
    $40.00
  • Everyday Food: Light: The Quickest and Easiest Recipes, All Under 500 Calories: A Cookbook by Martha Stewart Living Magazine
    Martha Stewart Living Magazine

    Everyday Food: Light: The Quickest and Easiest Recipes, All Under 500 Calories: A Cookbook

    Cook what you want to eat, without all the fat The editors of Everyday Food magazine know that it's not enough to get dinner on the table in a snap--it also has to be good for the whole family. Everyday Food: Light features delicious,...
    $24.99
    $24.99
    $24.99
  • The Craft Brewery Cookbook: Recipes to Pair with Your Favorite Beers by Holl, John
    John Holl

    The Craft Brewery Cookbook: Recipes to Pair with Your Favorite Beers

    Enjoy over seventy delicious, seasonal recipes from the country's best independent breweries in this cookbook and beer pairing guide--a must-have book for craft beer lovers, home cooks, and fans of homebrewing. Packed with bright, fresh, bold flavors and beer pairings to complement each dish,...
    $29.95
    $29.95
    $29.95
  • Langdon Hall: A Cookbook by Bangerter, Jason
    Jason Bangerter

    Langdon Hall: A Cookbook

    NATIONAL BESTSELLER*SHORTLISTED FOR THE 2023 TASTE CANADA AWARDS*From Langdon Hall Country House Hotel & Spa--the luxury Relais & Ch穰eaux property in Canada--comes award-winning Chef Jason Bangerter's stunning collection of recipes in a deluxe cookbook. Nestled within the Carolinian Forest in southwestern Ontario, Langdon Hall...
    $37.00
    $37.00
    $37.00
  • Ice Cream Cookbook: Easy and Healthy Recipes of Fresh Homemade Ice Creams, Sorbet, Ice Pops and Other Frozen Treats by Donnelly, Kaitlyn
    Kaitlyn Donnelly

    Ice Cream Cookbook: Easy and Healthy Recipes of Fresh Homemade Ice Creams, Sorbet, Ice Pops and Other Frozen Treats

    All of Your favorite homemade ice creams, sorbet, and ice pops. Even if you don't have an ice cream maker, you can make many of these summery scoops.Even the thought of ice cream is enough to conjure dreams of sunny weekend days lounging around...
    $18.92
    $18.92
    $18.92
  • Sous Vide Summer Recipes: Easy, Fresh and Tasty Summer Recipes for Perfectly Cooking Restaurant-Quality food by Marchesi, Sophia
    Sophia Marchesi

    Sous Vide Summer Recipes: Easy, Fresh and Tasty Summer Recipes for Perfectly Cooking Restaurant-Quality food

    Do you struggle to get the same results in your kitchen as the chefs you watch on TV? Are you looking for new ideas for fresh and tasty summer recipes?Then, "Sous Vide Summer Recipes" is the book you are looking for! Sous Vide is...
    $23.95
    $23.95
    $23.95
  • Taste of Home Slow Cooker Mini Binder by Editors at Taste of Home
    Editors at Taste of Home

    Taste of Home Slow Cooker Mini Binder

    Our Top 100 Slow Cooker recipes all in one adorable little binder! Taste of Home Slow Cooker Mini Binder features 100 mouthwatering recipes--all of the hearty, stick-to-your-ribs comfort foods you love--in one new collection. It's never been easier (or more delicious) to take advantage...
    $12.99
    $12.99
    $12.99
  • The BBQ Sauces, Rubs, and Marinades Cookbook: American and International Barbecue Sauces Recipes for Poultry, Meat, Fish, Seafood, and Vegetables by Shelton, Tiffany
    Tiffany Shelton

    The BBQ Sauces, Rubs, and Marinades Cookbook: American and International Barbecue Sauces Recipes for Poultry, Meat, Fish, Seafood, and Vegetables

    Bring Your Meat to Barbecue Perfection with Ultimate Collection of Marinades, Dry Rubs, and a BBQ Sauces Enjoying your barbecue in the back yard, but feel something is missing? Feel that your meat, fish or vegetables aren't as good as you thought they would...
    $20.92
    $20.92
    $20.92

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