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  • Recipes: A Collection for the Modern Cook by Spungen, Susan
    Susan Spungen

    Recipes: A Collection for the Modern Cook

    Recipes. Cooking all comes down to the recipes -- those ingredient-by-ingredient, technique-by-technique, step-by-step instructions.In Recipes, Susan Spungen, founding food editor and editorial director for food at Martha Stewart Living Omnimedia for twelve years, presents her own easy, unfettered ideas for cooking simple food rich...
    $34.95
    $34.95
    $34.95
  • Authentic Food: The Art of Cooking Meat by Cynthia R Hill
    Cynthia R Hill

    Authentic Food: The Art of Cooking Meat

    Of all the delicacies in the whole mundus edibiles, I will maintain roast pig to be the most delicate. There is no flavor comparable, I will contend, to that of the crisp, tawny, well-watched, not over-roasted crackling, as it is well called, the very...
    $14.99
    $14.99
    $14.99
  • The Food I Love: A New Edition by Perry, Neil
    Neil Perry

    The Food I Love: Beautiful. Simple Food to Cook at Home.

    Eighteen years and countless print runs since Neil Perry first published his philosophy on cooking, The Food I Love has stood the test of time as one of the most referenced and revered food 'bibles' by professional chefs and home cooks alike. This is...
    $60.00
    $60.00
    $60.00
  • A Laboratory Manual & Note Book for use in the Study of Food Preparation, for High School Classes in Domestic Science by Mull, Beth Warner
    Beth Warner Mull

    A Laboratory Manual & Note Book for use in the Study of Food Preparation, for High School Classes in Domestic Science

    Designed for high school domestic science classes, this manual offers step-by-step instructions and practical exercises for students learning about food preparation. From baking and roasting to canning and preserving, this book covers a wide range of topics in a clear and concise manner.This work...
    $31.95
    $31.95
    $31.95
  • Joy of Cooking: Finding Life at the Table by Vivian a Harris
    Vivian a Harris

    Joy of Cooking: Finding Life at the Table

    Vivian A. Harris developed more than two hundred new recipes for this edition, tested and tweaked thousands of classic recipes, and updated every section of every chapter to reflect the latest ingredients and techniques available to today's home cooks. Her strategy for revising this...
    $13.97
    $13.97
    $13.97
  • A-Gong's Table: Vegan Recipes from a Taiwanese Home (a Chez Jorge Cookbook) by Lee, George
    George Lee

    A-Gong's Table: Vegan Recipes from a Taiwanese Home (a Chez Jorge Cookbook)

    A rendering of food through the memories of family and of home: over ninety plant-based recipes from George Lee, the creator of Chez Jorge, with Laurent Hsia's images of Taiwan. "An astonishingly accomplished exploration of flavors, ingredients, and traditions."--Katy Hui-wen Hung (洪惠文), co-author of...
    $28.00
    $28.00
    $28.00
  • Pumpkin Soup and Cherry Bread: A Steiner-Waldorf Kindergarten Cookbook by Rosengren, Rikke
    Rikke Rosengren

    Pumpkin Soup and Cherry Bread: A Steiner-Waldorf Kindergarten Cookbook

    At Bonsai Steiner-Waldorf Kindergarten, the children happily clean their plates at every meal, even when they're served Brussels sprouts or kale Meals are nutritious, delicious, vegetarian and 100% natural. This beautifully illustrated cookbook contains over 80 seasonal recipes that celebrate nature: from campfire soup...
    $24.95
    $24.95
    $24.95
  • William Bronchick's Beginner's Guide To Cooking: The Basics: How To Cook The Basic Meals Everyone Should Know by Bronchick, William
    William Bronchick

    William Bronchick's Beginner's Guide To Cooking: The Basics: How To Cook The Basic Meals Everyone Should Know

    For the cooking impaired or those looking to cook for themselves for the first time, this handy guidebook includes some tips and tricks for cooking some of the basics like steak, chicken, salmon, and pasta. As always, be sure to do your own research...
    $5.38
    $5.38
    $5.38
  • How To Dress, Ship And Cook Wild Game by Remington Arms Company
    Remington Arms Company

    How To Dress, Ship And Cook Wild Game

    How To Dress, Ship And Cook Wild Game is a comprehensive guidebook published by the Remington Arms Company for hunters and outdoor enthusiasts. The book provides step-by-step instructions on how to properly handle, dress, and ship various types of wild game, including deer, elk,...
    $18.95
    $18.95
    $18.95
  • Easy Apple Cookbook: Delicious Apple Recipes (2nd Edition) by Press, Booksumo
    Booksumo Press

    Easy Apple Cookbook: Delicious Apple Recipes (2nd Edition)

    Always Appreciate Appetizers. Get your copy of the best and most unique Appetizer recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature...
    $10.14
    $10.14
    $10.14
  • Start Cooking Home: Satisfy Your Tummy with Home-Cooked Food by Stephanie J Black
    Stephanie J Black

    Start Cooking Home: Satisfy Your Tummy with Home-Cooked Food

    Still the Food Reform movement goes on and expresses itself in many ways. New developments and enterprises on the part of those engaged in the manufacture and distribution of pure foods are in evidence in all directions. Not only have a number of new...
    $16.99
    $16.99
    $16.99
  • Miss Parloa's New Cookbook: Guide to Marketing and Cooking: Principal of The School of Cooking in Boston by Miss Maria Parloa
    Miss Maria Parloa

    Miss Parloa's New Cookbook: Guide to Marketing and Cooking: Principal of The School of Cooking in Boston

    When the author wrote the Appledore Cook Book, nine years ago, she had seen so many failures and so much consequent mortification and dissatisfaction as to determine her to give those minute directions which were so often wanting in cook-books, and without which success...
    $19.99
    $19.99
    $19.99
  • There's Nothing Like Home-Made Food: Be Your Own Chef and Learn New Recipes by Charlotte T Leone
    Charlotte T Leone

    There's Nothing Like Home-Made Food: Be Your Own Chef and Learn New Recipes

    There are cookbooks and cookbooks, and their generation is not ended; a generation that began in the Garden of Eden, presumably, for if Mother Eve was not vastly different from her daughters she knew how to cook some things better than her neighbors, and...
    $14.97
    $14.97
    $14.97
  • Famous old receipts used a hundred years and more in the kitchens of the North and the South by Harrison Smith, Jacqueline
    Jacqueline Harrison Smith

    Famous old receipts used a hundred years and more in the kitchens of the North and the South

    This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as...
    $15.77
    $15.77
    $15.77
  • Nutrition for Foodservice and Culinary Professionals by Drummond, Karen E.
    Karen E. Drummond

    Nutrition for Foodservice and Culinary Professionals

    Author: Karen E. Drummond, Lisa M. BrefereISBN-10: 1119777194ISBN-13: 9781119777199Publisher: WileyLanguage: EnglishPublished: 12/21/2021Pages: 416Format: HardcoverWeight: 2.15lbsSize: 10.90h x 8.50w x 0.80d
    $197.25
    $197.25
    $197.25
  • Fictional Eats Film Inspired Cooking & Baking Recipes: Your Favorite Movies & Shows Inspired Recipes by Salty Sweet Corner
    Salty Sweet Corner

    Fictional Eats Film Inspired Cooking & Baking Recipes: Your Favorite Movies & Shows Inspired Recipes

    If you are like me, when you watch a film with an exciting, mesmerizing food scene, you can't help but wonder how it would look and taste if you re-created the food yourself. Well, now you can turn this into reality. Since I was...
    $24.90
    $24.90
    $24.90
  • In Quesadilla We Meet Again by Brooks, Bunny
    Bunny Brooks

    In Quesadilla We Meet Again

    America has always had a deep affinity with food. I like to fancy the first meal as a sort of communal buffet. I try to imagine the curiosity of the Native Americans when fowl was presented. I wonder if the Pilgrims were in awe...
    $22.99
    $22.99
    $22.99
  • Pennsylvania Dutch Cook Book Of Fine Old Recipes: Compiled From Tried And Tested Recipes Made Famous And Handed Down by Culinary Arts Press
    Culinary Arts Press

    Pennsylvania Dutch Cook Book Of Fine Old Recipes: Compiled From Tried And Tested Recipes Made Famous And Handed Down

    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our...
    $15.95
    $15.95
    $15.95
  • Everyday Foods In War Time (1918) by Rose, Mary Swartz
    Mary Swartz Rose

    Everyday Foods In War Time (1918)

    Everyday Foods In War Time is a cookbook written by Mary Swartz Rose and published in 1918. This book is a comprehensive guide to cooking and meal planning during World War I, when many food items were scarce due to rationing and the demands...
    $37.95
    $37.95
    $37.95
  • Pennsylvania Dutch Cooking: Traditional Family Cuisine Secrets by Catherine J Paige
    Catherine J Paige

    Pennsylvania Dutch Cooking: Traditional Family Cuisine Secrets

    Pennsylvania Dutch cuisine is the typical and traditional fare of the Pennsylvania Dutch. According to one writer, "If you had to make a short list of regions in the United States where regional food is actually consumed on a daily basis, the land of...
    $13.99
    $13.99
    $13.99
  • A Waiter's Companion by Bee, Jon
    Jon Bee

    A Waiter's Companion

    After years of working in many different restaurants, I began to take note of the qualities that distinguish great service from basic service. I realized that I wanted to create a concise resource about hospitality and serving food. What is it that my younger...
    $11.75
    $11.75
    $11.75
  • French Home Cooking: Savory Secrets from the Heart of France (2023 Guide for Beginners) by Silva, Benedict
    Benedict Silva

    French Home Cooking: Savory Secrets from the Heart of France (2023 Guide for Beginners)

    Dive into the heart of French cuisine with this delightful culinary journey that demystifies the art of home cooking in France. Discover the time-honored techniques, traditional ingredients, and mouthwatering recipes that have made French dishes a global sensation. From the bustling streets of Paris...
    $27.99
    $27.99
    $27.99
  • Science in the Kitchen: A Scientific Treatise On Food Substances and Their Properties Together with Wholesome Recipes by Ella E Kellogg
    Ella E Kellogg

    Science in the Kitchen: A Scientific Treatise On Food Substances and Their Properties Together with Wholesome Recipes

    This book is a scientific treatise on food substances and their properties, together with a practical explanation of the principles of cookery, and a large number of original, palatable, and wholesome recipes.Ella Eaton Kellogg was an American pioneer in food who taught and wrote...
    $16.97
    $16.97
    $16.97
  • Dinner's Ready! Recipes for Working Moms by Cailor, Rebecca
    Rebecca Cailor

    Dinner's Ready! Recipes for Working Moms

    Recipes for Working Moms came as a later-in-life idea for Rebecca Cailor as she looked back at raising two children by herself, wondering how she found the time between two jobs to create ingenious recipes and contribute to their health. These recipes are more...
    $19.99
    $19.99
    $19.99
  • Best of the Best from Alabama Cookbook: Selected Recipes from Alabama's Favorite Cookbooks by McKee, Gwen
    Gwen McKee

    Best of the Best from Alabama Cookbook: Selected Recipes from Alabama's Favorite Cookbooks

    Picture magnolias blossoming, their gentle fragrance coming through the dining room windows--and Red Pepper Bisque, Walnut and Garlic Linguine, and White Chocolate Butter Pecan Cake waiting for you on the dining room table. You'll find these recipes--and countless more--in Best of the Best from...
    $19.99
    $19.99
    $19.99
  • What to Have for Dinner: Containing Menus With the Recipes Necessary for Their Preparation by Farmer, Fannie Merritt
    Fannie Merritt Farmer

    What to Have for Dinner: Containing Menus With the Recipes Necessary for Their Preparation

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...
    $23.95
    $23.95
    $23.95
  • All About Cock: A Cookbook For Lovers of All Variations of Cock (Parody Cookbooks) by The Fabulous Dick Johnson
    The Fabulous Dick Johnson

    All About Cock: A Cookbook For Lovers of All Variations of Cock (Parody Cookbooks)

    Do you think about Cock all the time? Are you obsessed with putting dark meat into your mouth at inappropriate times and settings? Then face it... you were born to read this book!There are so many ways to enjoy Cock... and this book shows...
    $12.95
    $12.95
    $12.95
  • Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm by Teig, Kristin
    Kristin Teig

    Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm

    Go back to the basics in the kitchen and rediscover the joy of cooking with simple tools and fresh local and seasonal ingredients. A complete guide to the essentials of home cooking from the popular cooking school at Maine's Salt Water Farm. Good cooking...
    $35.00
    $35.00
    $35.00
  • Les Dames d'Escoffier New York Cookbook: Stirring the Pot by Baldini, Silvia
    Silvia Baldini

    Les Dames d'Escoffier New York Cookbook: Stirring the Pot

    Les Dames d' Escoffier New York, the most influential and accomplished women in the food world, present their favorite recipes for everything from simple weekday meals to spectacular party dishes. Authors Silvia Baldini and Sharon Franke showcase seventy-six family recipes and pairings by Pascaline...
    $29.99
    $29.99
    $29.99
  • Butter, Garlic, Mayonnaise, and Alcohol by Sulek, Jeffrey L.
    Jeffrey L. Sulek

    Butter, Garlic, Mayonnaise, and Alcohol

    Jeffrey Sulek utilizes four main ingredients while creating delectable dishes in his home kitchen, where he believes the best parties always begin and end. Sulek, as a child watched his Polish grandmother cook on a wood stove, relies on his learning experiences at the...
    $17.99
    $17.99
    $17.99
  • Bride's Cook Book (Brigg) by Briggs, Edgar
    Edgar William Briggs

    Bride's Cook Book (Brigg)

    This 1915 cook book, compiled by Edgar Briggs, was distributed to California brides.Author: Edgar William BriggsISBN-10: 1429012595ISBN-13: 9781429012591Publisher: Arcadia Publishing (SC)Language: EnglishPublished: 03/17/2008Pages: 164Format: PaperbackWeight: 0.56lbsSize: 9.13h x 5.57w x 0.45d
    $12.95
    $12.95
    $12.95
  • Book of Cheese by Thom, Charles
    Charles Thom

    Book of Cheese

    Designed as a reference for the student and home cheese-maker, Charles Thom and Walter Fisk's 1918 book is intended to interpret the process of making and handling a variety of cheeses that are either made commercially or widely imported in America.Author: Charles Thom, Walter...
    $25.95
    $25.95
    $25.95
  • Catering: A Guide to Managing a Successful Business Operation by Mattel, Bruce
    Bruce Mattel

    Catering: A Guide to Managing a Successful Business Operation

    From launching the business, establishing pricing, setting up a kitchen, staffing, and marketing to planning events, organizing service, preparing food, managing the dining room and beverages, and developing menus, Catering: A Guide to Managing a Successful Business Operation, Second Edition, provides detailed guidance on...
    $49.95
    $49.95
    $49.95
  • Once Upon a Chef, The Cookbook: Recipes You Can Easily Make at Home by Dwight a Swanson
    Dwight a Swanson

    Once Upon a Chef, The Cookbook: Recipes You Can Easily Make at Home

    Everyone loves restaurant-quality meals, but not everyone loves the cost. What if you could make restaurant-quality meals in your slow cooker at home, and at a fraction of the cost of the restaurants? Once Upon a Chef, The Cookbook features incredible recipes that are...
    $14.99
    $14.99
    $14.99
  • Recipes for Body Health and Healing by Sonya N Gray
    Sonya N Gray

    Recipes for Body Health and Healing

    Dishes for invalids should be served in the daintiest and most attractive way; never send more than a supply for one meal; the same dish too frequently set before an invalid often causes a distaste, when perhaps a change would tempt the appetite. When...
    $14.97
    $14.97
    $14.97
  • The Family Save-all, a System of Secondary Cookery by Philp, Robert Kemp
    Robert Kemp Philp

    The Family Save-all, a System of Secondary Cookery

    Originally published in 1861, The Family Save-All is a classic guide to economical cooking. Author Robert Kemp Philp provides practical instructions and tips for making the most of every food item, from meat scraps to vegetable peels. This book offers an illuminating glimpse into...
    $34.95
    $34.95
    $34.95
  • Kitchen Matters: More Than 100 Recipes and Tips to Transform the Way You Cook and Eat -- Wholesome, Nourishing, Unforgettable by Salzman, Pamela
    Pamela Salzman

    Kitchen Matters: More Than 100 Recipes and Tips to Transform the Way You Cook and Eat -- Wholesome, Nourishing, Unforgettable

    Pamela Salzman shares a simple but powerful mantra with the students who attend her famed cooking classes: Eat well, live well, be well. Now, in Kitchen Matters, she shares the recipes that have won the praise of Nicole Richie, Rashida Jones, Audrina Patridge, and...
    $22.99
    $22.99
    $22.99
  • The Cookbook that Delights Your Taste: Creative Guide to Cooking by Kevin C Crowder
    Kevin C Crowder

    The Cookbook that Delights Your Taste: Creative Guide to Cooking

    With life being fast-paced nowadays, it's difficult to make time to cook meals from scratch. But it's essential enough for me to make it my priority. Cooking at home is good not only for my family but also for me. So why don't we...
    $14.99
    $14.99
    $14.99
  • Recipe Friend: A Journal of Cooking Mastery and Recipes by Purtell, Alanah
    Alanah Purtell

    Recipe Friend: A Journal of Cooking Mastery and Recipes

    There's so many things about classic recipe notebooks that are not user friendly, so this new journal has been specially formatted to eliminate those annoyances, and deliver a beautiful, user-friendly layout for even the most novice chef. Recipe Friend is your collection of things...
    $39.00
    $39.00
    $39.00
  • Air Fryer Cookbook For Beginners: Easy, Healthy & Low-Carb Air Fryer Recipes to Enjoy your Time at Home by Randolph, Margaret
    Margaret Randolph

    Air Fryer Cookbook For Beginners: Easy, Healthy & Low-Carb Air Fryer Recipes to Enjoy your Time at Home

    Do you want to enjoy fried foods and still maintain yet a healthier version of your body?Are you searching for an easy-to-use kitchen gadget that can fry, bake and grill in a matter of minutes?You Enjoy your Air Fryer but you also want to...
    $29.99
    $29.99
    $29.99
  • Healthy Recipes for Weekday Cooking: A Cookbook by Linda H Canto
    Linda H Canto

    Healthy Recipes for Weekday Cooking: A Cookbook

    Linda H. Canto shared nourishing and comforting recipes that encouraged fans to cook healthy meals at home. Over the years she has changed her thinking on what healthy truly means, and has embraced intuitive eating with less restrictions. In this cookbook she focuses on...
    $14.97
    $14.97
    $14.97
  • The Laurel Health Cookery: A Collection of Recipes for the Preparation of Non-Flesh Foods by Evora Bucknum Perkins
    Evora Bucknum Perkins

    The Laurel Health Cookery: A Collection of Recipes for the Preparation of Non-Flesh Foods

    Several years ago as I was leaving Washington after giving a course of demonstration lectures in hygienic cookery, I was impressed with the thought that a cook book (which my friends had been urging me to write) giving the results of my experience, would...
    $14.97
    $14.97
    $14.97
  • Cooking at Home: The American Housewife by Tracy E Richardson
    Tracy E Richardson

    Cooking at Home: The American Housewife

    The writer does not deem any apology necessary for adding another to the long list of gastronomic works, provided she has accomplished the desirable object of producing a Cookbook which shall commend itself to all persons of true taste-that is to say, those whose...
    $15.97
    $15.97
    $15.97
  • Summer Recipes: Healthy Recipes for Healthy Living by Doris C Moore
    Doris C Moore

    Summer Recipes: Healthy Recipes for Healthy Living

    Are you looking for healthy recipes that are easy, healthy, and delicious? Our cookbooks are filled with easy-to-follow recipes, and typical ingredients you may already have at home! This cookbook features many of your comfort food favorites with lighter ingredients like Meatballs, Korean Beef...
    $14.99
    $14.99
    $14.99
  • The Complete Vietnamese Cookbook: Mouthwatering Homemade Recipes To Discover One Of The Best Cuisine In The World by Belrose, Derick
    Derick Belrose

    The Complete Vietnamese Cookbook: Mouthwatering Homemade Recipes To Discover One Of The Best Cuisine In The World

    Vietnamese food is a melting pot of history and cultures. It is light, precise and tasty. It can be spicy and tasty as Chinese food. It can be elegant as Japanese food. Surely the Vietnamese cuisine is one of a kind and has a...
    $22.60
    $22.60
    $22.60
  • Weight Lose Complete Cookbook: The Most Effective and Cognitive Fat Loss Program for Everyone - 365-Day Diet Plan- Lose Up to 30 Pounds in 21 Days by Devon, James
    James Devon

    Weight Lose Complete Cookbook: The Most Effective and Cognitive Fat Loss Program for Everyone - 365-Day Diet Plan- Lose Up to 30 Pounds in 21 Days

    Consume Fat and Get thinner Quickly with these 50+ Astonishing and Healthy RecipesNo more pitstops at those unfortunate caf s on your route home from work. Not any more undesirable take-out or heaps of pizza boxes. No more reasons. The book gives to that...
    $9.99
    $9.99
    $9.99
  • You Are What You Eat - Soup, Frying, Fish and Poultry Recipes: A Cookbook by Leslie C King
    Leslie C King

    You Are What You Eat - Soup, Frying, Fish and Poultry Recipes: A Cookbook

    Make the most of fresh produce all year round with more than 200 homemade recipes.The Book is packed with nourishing recipes for every season. Try winter warmers such as parsnip and apple soup or French onion soup, enjoy a light summer lunch of chilled...
    $14.97
    $14.97
    $14.97
  • The Essential Mueller Electric Pressure Cooker Cookbook: 500 Budget-Friendly Recipes that Will Make Your Life Easier by Barnes, Keith
    Keith Barnes

    The Essential Mueller Electric Pressure Cooker Cookbook: 500 Budget-Friendly Recipes that Will Make Your Life Easier

    Discover the fundamentals of electric pressure cooking, including the science behind it, how to use the functions and pressure release methods on your specific appliance, and some basic dos and don'ts. Find time-saving and troubleshooting tips for cooking healthy, wholesome meals faster and easier....
    $19.15
    $19.15
    $19.15
  • I Want What Mamma Wants!: Easy Meals for Babies Six Months and Older by Jozi
    Jozi

    I Want What Mamma Wants!: Easy Meals for Babies Six Months and Older

    A wonderful gift you can give your child is healthy eating habits. Once your baby needs solids, you may be tempted to buy prepared baby foods. Resist that urge With tips from Jozi, you can make healthy and tasty baby food at home in...
    $23.95
    $23.95
    $23.95
  • Snoop Dogg Presents Goon with the Spoon by Dogg, Snoop
    Snoop Dogg

    Snoop Dogg Presents Goon with the Spoon

    NEW YORK TIMES BESTSELLER - The follow-up to From Crook to Cook, this next-level cookbook is all about bringing together memorable meals for any occasion, with 65+ recipes from rappers Snoop Dogg and E-40. Following the breakout success of his first cookbook, From Crook...
    $24.95
    $24.95
    $24.95

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