Cooking - Comfort Food

Old-school favourites, taken to the next level Who can resist exquisite hummingbird cake, delicate red velvet cake or decadent chocolate salted caramel brownies? Remember the pleasure of an after-school indulgence of Louise cake, peanut butter cookies or a crispy sausage roll? In this mouth-watering...

Celebrate the greatest condiment of all time with the best mayo-based recipes, including comfort food classics like potato salad and deviled eggs as well as saucy cooking hacks for chocolate cupcakes and grilled cheese. Mayonnaise, lovingly referred to as mayo, is one of the...

Everyone loves state and county fairs for the fun, festivities and, most important, the food! From corn dogs, funnel cakes and turkey legs to blue ribbon pies and cakes, and award-worthy barbecue, everything just tastes better at the fair. Now you can relish those...

A Forbes Best Cookbook of 2022 A Food52 Best Cookbook of 2022 Comfort food varies from person to person, family to family, region to region. As the author of Modern Jewish Baker and editor of The Nosher, Shannon Sarna has always wanted to tell...

This Essential Recipe Cookbook was designed to help you Organize your Favorite Recipes. You can Either write down existing Recipes, or Create your very own Essential Recipe. This Blank Essential Recipe Cookbook has a layout that is very easy to use. It has a...

���� ����Kawaii Food And Drinks Coloring Book Super Adorable Food and Drinks for Hours of Fun and Relaxation!���� ���� This Kawaii Japanese Style of Coloring Book is for Kids, Teens, and Adults who like to color drawings. Easy Coloring Pages perfect for Adult, Teens...

Our Top 100 Slow Cooker recipes all in one adorable little binder! Taste of Home Slow Cooker Mini Binder features 100 mouthwatering recipes--all of the hearty, stick-to-your-ribs comfort foods you love--in one new collection. It's never been easier (or more delicious) to take advantage...

Transform your favorite comfort foods into delicious vegan delights Plant-based eating doesn't mean you have to settle for a life without comfort food! Easy Vegan Comfort Food is an enticing entry into vegan cookbooks, with 80 recipes for comfort food classics that can be...

Get comfy with keto-transform 100 classic comfort foods into 100 ketogenic favorites The ketogenic diet is one of the most popular and effective ways to lose weight and boost overall wellness, but giving up your favorite indulgences can make the transition challenging. This cookbook...

Finally, a paperback version of the bestselling One Pan To Rule Them All Let's face it. If your kitchen had just one pan, one single tool to accomplish any cooking concoction of which you dare to dream, it should be a pretty awesome one,...

A master chef -- and one of the founders of Gourmet magazine--introduces the fundamentals of homemade frozen desserts with recipes for hundreds of mouthwatering treats. Louis P. DeGouy presents over 400 tried-and-true recipes for coupes, bombes, frapp s, ices, mousses, parfaits, sherbets, and ice...

Bisquick, America's favorite baking mix, has been keeping up with home cooks since 1930, whether they want classic pancakes, hearty casseroles, or gluten-free and healthful dishes. Betty Crocker Bisquick Quick to the Table offers 145 more on-trend, trusted, and surprisingly easy recipes for delicious...

Bring the hearty goodness and delicious flavors of Amish Country to your table with the amazing recipes found in Homemade Amish Cooking! More than 80 incredible recipes for breakfasts, family dinners, salads, soups, vegetables, sides and an array of decadent desserts that capture the...

Francesca Bonadonna, of Plantifully Based, delivers a fresh and creative approach to vegan cooking in her new book, Plantiful: Over 75 Vibrant Vegan Comfort Foods. With an emphasis on comfort, quality, and taste, she draws upon her Italian American heritage to bring familiar flavors...

Featuring over 100 Southern recipes alongside "heartwarming" anecdotes, this cookbook is "a celebration of Southern hospitality, local ingredients and good cooking" (Chef Emeril Lagasse). When Heather Earnhardt opened her tiny, magical café, The Wandering Goose, in Seattle, she infused a little Southern comfort into...

Former cohost of The Chew and a Top Chef: All-Stars Fan Favorite, Carla Hall serves up more than 100 fantastic recipes for twists on classic comfort food. Carla Hall first won the hearts of fans nationwide on Bravo's Top Chef, then won Fan Favorite...

Bruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity,...

"Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by [this] excellent new work."--New York TimesAuthor: Susan DerecskeyISBN-10: 0060914378ISBN-13: 9780060914370Publisher: William Morrow & CompanyLanguage: EnglishPublished: 10/14/1987Pages: 288Format: PaperbackWeight: 0.89lbsSize: 9.34h x 5.99w x 0.73d

Have you ever wanted to eat like the Peaky Blinders? With this first official cookbook, you can now take a unique culinary journey into the world of the Shelby's. Filled with 50 delicious and evocative recipes, the book takes inspiration from the iconic locations...

We all want to connect more with friends and family but many of us have lost the confidence to have people over. We want to create magic moments around a table but various things are stopping us; maybe we feel like our house isn't...

100 "you'd-never-know-it's-vegan" comfort food recipes, made with VegenaiseWelcome to Vegenaise, a game changer in the plant-based kitchen. This healthier, vegan alternative to mayonnaise is a cult favorite--even carnivores love the stuff. In addition to being a delicious spread, this versatile ingredient can be used...

Write down notes about the keto diet and see what type of ketogenic diet recipes works for you. This is a must-have diet notebook for anyone who wants to eat and live healthier and fitter and become slimmer via the Keto Diet.The Ketogenic Diet...

This book is NOT a "how to can" book; instead, a collection of recipes that keep well after canning. Rebel Canning is the long-time passion practiced by the Author's family. Rebel Canners place a high priority on using time-honored methods. They believe firmly in...

With this cookbook on your kitchen counter, you'll prepare delicious chicken suppers with confidence and ease. Author Stacie Billis' light, funny, and instructional tone takes the intimidation factor out of working with chicken, whether you're breaking down a bird or roasting it whole. Each...

Do you think your slow cooker is only useful for making stews and roasts? Think again!This handy appliance certainly isn't new to the scene but have we truly figured out all it can do? Whether you use yours all the time or it's gathering...

Make your favourite Indian takeaway dishes at homeKenny McGovern's obsession with recreating takeaway and fast food dishes over the years has led him to the belief that Indian cooking is perhaps the greatest example that variety really is the spice of life.The different herbs...

Discover The Transformative Powers That 30 Days of Whole Foods Can Do For Your Body Today! Are you looking for a way to rid your body of excess fat cells that are clinging onto your vital organs? Are you looking for increased energy and...

Warm the hearts of family and friends with comfort foods served straight from your kitchen. Choose from more than 90 tasty recipes for delicious comfort foods that remind you of home. Recipes include: Classic Apple Pie, Simple Roasted Chicken, Sawmill Biscuits and Gravy, Old-Fashioned...

Join New York Times bestselling author Guy Fieri, host of the hugely popular Food Network show Diners, Drive-ins and Dives, as he takes you on a tour of 60 more of the best local restaurants across America, as featured in his very favorite episodes....

A thousand more menu ideas and easy meals for every occasionIn the fourth book of the Food DISHionary series, writer and chef Juttee Armiss has produced the ultimate tool to answer the question: What's for dinner tonight?Think of chicken in caramelized onions, maple ginger...

Experience America's best culinary creations in this collection of classic recipes! Choose from more than 85 recipes for hamburgers, grill-fired pork chops, chicken wings, pasta salads, loaded baked potatoes, mac and cheese, corn dishes, baked beans and so much more. Seven chapters including: Bountiful...

While working as a reporter and producer for North Carolina's public television network, Bob Garner took his "love of good food to work" where he created a weekly program devoted to the state's barbecue culture. That evolved into several programs about traditional cooking. Over...

Community. Connections. Comfort.52 pasta recipes. 16 seasonal salads. A year of gathering around the table to share a meal, strengthen bonds, and make memories. Pasta Friday is a weekly pasta tradition that turns neighbors into friends, and friends into family. Restaurateur and food writer...

Delicious Recipes, Gorgeous Illustrations: This hardcover edition comes with original watercolor illustrations depicting delicious recipes, useful cooking tips, and the history of stale bread.This book is a must-have for meal planners and bread bakers of all skill levels. Stale bread is a great foundation...

YOU LOVE IT AT THE RESTAURANT...NOW MAKE IT AT HOMEPacked with the most popular recipes from CopyKat.com, this book offers over 200 unauthorized restaurant re-creations that have been tested and re-tested by people just like you. Each delicious dish is guaranteed to taste like...

Food to make you feel good In 100+ recipes, Pat Crocker demonstrates how easy, safe, and delicious it is to cook with cannabis--especially with the help of her unique, foolproof dosing chart. This cookbook makes it easy to master the art of cooking and...

Change the way you think about lasagna with a cookbook featuring 50 recipes that are bold, creative, and always comforting Bon App tit's Cookbook of the Month - "What could possibly be better than a great lasagna recipe? A whole slew of them, plus...

Irish Pub Cooking is filled with recipes for classic Irish dishes. More than 75 recipes for classic Irish food, plus fun foods for St. Patrick's Day entertaining. Shepherd's Pie, Corned Beef and Cabbage, Potato and Leek Soup, and Irish Soda Bread. Irish-inspired treats like...

The sharing of food is akin to the sharing of one's heart, and Patsy Caldwell and Amy Lyles Wilson can think of no better way to "be sweet."There are myriad ways to "be sweet" such as volunteering at the homeless shelter, remembering an aunt's...

Celebrate country cooking with over 100 quintessentially American recipes. Apple pie, hamburgers, fried chicken. Some foods just take us back home. They evoke the feel of summer evenings on the lawn playing baseball, winter gatherings around a roaring fire, spring picnics, and fall football...

THE 10 THINGS YOU NEED TO EAT AND 100 WAYS TO PREPARE THEM pairs New York Times health columnist Anahad O′Connor with foodie Dave Lieberman to present the 10 foods that should be on your plate, including the scientific research on why they will...

Have you ever wondered which recipes your favorite celebrity chefs like the very best? We've all seen them cook a variety of dishes on television, social media, and at food/cooking events, but do we ever really know which dishes are their absolute favorites?Chef Adrianne's...

From the Badlands to the Black Hills, Mount Rushmore to the Oregon Trail, 88 cookbooks from North Dakota, South Dakota, Nebraska, and Kansas have contributed more than 400 of their favorite recipes to make up this impressive collection. Once you've tried the likes of...

As a culinary capital, Buffalo is an unsung American hero. Home of the iconic Buffalo wing, of course, it's also a city of sandwiches, pizza, hot dogs, and spag parm. It's where creativity meets simple food to produce iconic eats copied endlessly, from fish...

Not Your Granny's Home Cookin' Epic Vegan offers a step-by-step guide to creating timeless comfort foods that are over-the-top delicious, and always plant based. Think classic and nostalgic, yet messy, juicy, and Instagram-worthy at the same time. Are you into playing with your food?...

Do you want to make an effortless progress in your kitchen regardless of the occasion?Do you want to save time cooking healthy meals on any budget?Then you're in the right place.Every flavor-filled recipe in this book is illustrated with clear photographs showing exactly what...

This book will teach you how to create a variety of healthy, easy-to-make, delicious American recipes in the easiest way possible.We don't have to struggle anymore with the question: "We have no idea what to eat...What do we cook for breakfast or for dinner...

Hearty stews. Rib-sticking chilis. Tender pot roasts. The real secret is a long, slow simmer at a constant temperature, and no appliance does this better than the slow cooker. If your old slow cooker recipes disappointed you, throw them away The Slow Cooker Ready...

Chosen by the Food Network as one of the best cooks in America, Mandy Rivers is the epitome of Southern cooking! In South Your Mouth, she offers recipes that are easy to follow, good enough for Sunday dinner, and simple enough to make any...

Turn up the heat with Frank's(R) RedHot(R) Cayenne Pepper Sauce and this offiicial cookbook featuring everything from spicy buffalo wings and pulled pork to wicked mac n' cheese. You know everything tastes better with Frank's(R) RedHot(R) Cayenne Pepper Sauce. Pour it on pizza, drizzle...