-
Vendor:Aaron Franklin
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
NEW YORK TIMES BESTSELLER - A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of...- $29.99
$29.99- $29.99
- Unit price
- per
-
Vendor:Aaron Franklin
Franklin Smoke: Wood. Fire. Food. [A Cookbook]
The ultimate guide to live-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wrangler--from the James Beard Award-winning team behind the New York Times bestseller Franklin Barbecue. Aaron Franklin,...- $35.00
$35.00- $35.00
- Unit price
- per
-
Vendor:Steven Raichlen
Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
Every griller's secret weapon Transform meats and seafood, vegetables and desserts into world-class barbecue with the flavor foundations, wet and dry, that give grilled food its character, personality, depth, and soul. Chile-fired rubs, citrusy marinades, buttery bastes, pack-a-wallop sauces, plus mops. slaters, sambals, and...- $19.95
$19.95- $19.95
- Unit price
- per
-
Vendor:Mark Bittman
How to Grill Everything: Simple Recipes for Great Flame-Cooked Food: A Grilling BBQ Cookbook
The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything series. Here's how to grill absolutely everything--from the perfect steak to cedar-plank salmon to pizza--explained in Bittman's trademark simple, straightforward style.Featuring 1,000 recipes and variations, plus Bittman's practical advice...- $40.00
$40.00- $40.00
- Unit price
- per
-
Vendor:Rodney Scott
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook
IACP COOKBOOK OF THE YEAR AWARD WINNER - In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft. "BBQ is such an important...- $29.99
$29.99- $29.99
- Unit price
- per
-
Vendor:Meathead Goldwyn
Meathead: The Science of Great Barbecue and Grilling
New York Times Bestseller Named "22 Essential Cookbooks for Every Kitchen" by SeriousEats.com Named "25 Favorite Cookbooks of All Time" by Christopher Kimball Named "Best Cookbooks Of 2016" by Chicago Tribune, BBC, Wired, Epicurious, Leite's Culinaria Named "100 Best Cookbooks of All Time" by...- $35.00
$35.00- $35.00
- Unit price
- per
-
Vendor:Michael Symon
Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook
Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland....- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Steven Raichlen
The Barbecue! Bible: More Than 500 Great Grilling Recipes from Around the World
The biggest, baddest, best salute to our passion for barbecue, in glorious full-color, from "America's master griller" (Esquire). A 500-recipe celebration of sizzle and smoke, Steven Raichlen's award-winning The Barbecue Bible unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and...- $29.99
$29.99- $29.99
- Unit price
- per
-
Vendor:Willie Spencer
Blackstone Outdoor Gas Griddle Cookbook with Pictures: 1000 Days Quick and Easy Grill Recipes with Pro Tips & Illustrated Instructions to Master Your
Nothing's more fun than grillin' up a mess of delicious eats in your own backyard!! With the tips, techniques and recipes in this Blackstone Outdoor Gas Griddle Cookbook for Beginner, you can re-create the authentic restaurant-quality experiences of a classic diner or old-fashioned burger...- $23.99
$23.99- $23.99
- Unit price
- per
-
Vendor:Josh Hunt
Blackstone(r) Griddling: The Ultimate Guide to Show-Stopping Recipes on Your Outdoor Gas Griddle
The Only Griddle Cookbook You'll Ever Need. Conquer the art of outdoor cooking with this one-stop guide to mastering your Blackstone(R) griddle. Want to know the best methods for searing, saut駟ng and indirect cooking on your griddle, or the easiest way to clean and...- $23.99
$23.99- $23.99
- Unit price
- per
-
Vendor:Eula J. Nelson
Traeger Grill Bible: The Complete Wood Pellet Grill & Smoker Cookbook with 500 Tasty Recipes for Beginners and Advanced User
"The Ultimate Cookbook to BBQ with Your Traeger Pellet Grill and Smoker."This book takes you to know and master the Traeger and make your family life better You don't need to be a pro to barbecue like one. For the backyard cook who wants...- $23.99
$23.99- $23.99
- Unit price
- per
-
Vendor:Mark Anderson
The Best Grilling Cookbook Ever Written by Two Idiots
If we can grill it, you can grill it. We're Mark Anderson and Ryan Fey, better known as the Grill Dads, and often seen on Food Network, Today Show and across social media. We live and cook by a very simple mantra: You can...- $22.99
$22.99- $22.99
- Unit price
- per
-
Vendor:Steven Raichlen
How to Grill
Winner of an IACP Cookbook Award, How to Grill is "the definitive how-to guide for anyone passionate about grilling, from the newest beginner to the most sophisticated chef" (Tom Colicchio). A full-color, photograph-by-photograph, step-by-step technique book, How to Grill gets to the core of...- $24.95
$24.95- $24.95
- Unit price
- per
-
Vendor:Gustavo Tosta
Guga: Breaking the Barbecue Rules
A bold new cookbook from the most adventurous BBQ guru on YouTube. There are lots of barbecue gurus out there, but Guga (aka Gustavo Tosta) does it just a bit differently and bit more boldly. Through his popular Guga Foods YouTube channel, Guga teaches...- $32.00
$32.00- $32.00
- Unit price
- per
-
Vendor:Ed Randolph
Showstopping BBQ with Your Traeger Grill: Standout Recipes for Your Wood Pellet Cooker from an Award-Winning Pitmaster
Achieve Professional-Quality BBQ with Every Recipe The Traeger(R) pellet grill and smoker is one of the most versatile and convenient cookers on the market, and award-winning pitmaster Ed Randolph will show you all the incredible dishes you can make with it. With a Traeger(R)...- $22.99
$22.99- $22.99
- Unit price
- per
-
Vendor:Moe Cason
Big Moe's Big Book of BBQ: 75 Recipes from Brisket and Ribs to Cornbread and Mac and Cheese
Pit master Moe Cason shares 75 of his family-favorite recipes, from his beloved brisket to his world-famous mac-n-cheese. Having competed in more than 250 national and international barbecue competitions, "Big Moe" Cason is the country's undisputed king of brisket and pitmaster extraordinaire. In his...- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Jamie Purviance
Weber's Ultimate Grilling: A Step-By-Step Guide to Barbecue Genius
From the experts at Weber, the must-have guide for total grill mastery, with 100 all-new recipes and more than 800 inspiring and instructive photos This is your new go-to companion from the most trusted name in grilling. Much more than just a recipe collection,...- $26.99
$26.99- $26.99
- Unit price
- per
-
Vendor:Guy Fieri
Guy on Fire: 130 Recipes for Adventures in Outdoor Cooking
New York Times BestsellerFood Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more--now available at a great low price....- $21.99
$21.99- $21.99
- Unit price
- per
-
Vendor:Myron Mixon
Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook
The winningest man in barbecause shares the secrets of his success. Rule number one? Keep it simple. In the world of competitive barbecue, nobody's won more prize money, more trophies, or more adulation than Myron Mixon. And he comes by it honestly: From the...- $22.00
$22.00- $22.00
- Unit price
- per
-
Vendor:Cheryl Jamison
Smoke & Spice, Updated and Expanded 3rd Edition: Cooking with Smoke, the Real Way to Barbecue
In this revised and updated edition of Smoke & Spice--the James Beard Cookbook Award winner that has sold more than a million copies--outdoor cooking experts Cheryl and Bill Jamison serve up 450 incredible recipes, lots of color photos, and loads of BBQ wit, wisdom,...- $27.99
$27.99- $27.99
- Unit price
- per
-
Vendor:America's Test Kitchen
Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science
Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make-- the juiciest burgers, barbecue chicken...- $29.95
$29.95- $29.95
- Unit price
- per
-
Vendor:Bobby Flay
Bobby Flay's Grill It!: A Cookbook
Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling book. Whether you've picked up corn at a local farmstand or chicken breasts at the supermarket, a fantastically flavorful, ridiculously...- $35.00
$35.00- $35.00
- Unit price
- per
-
Vendor:Steven Raichlen
How to Grill Vegetables: The New Bible for Barbecuing Vegetables Over Live Fire
The genius of Raichlen meets the magic of vegetables. Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America's master griller" (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable. How to fire-blister tomatoes, cedar-plank...- $24.95
$24.95- $24.95
- Unit price
- per
-
Vendor:Paula Disbrowe
Thank You for Smoking: Fun and Fearless Recipes Cooked with a Whiff of Wood Fire on Your Grill or Smoker [A Cookbook]
Award-winning author and grilling expert Paula Disbrowe shows home cooks how to elevate everyday meals with seductive, smoky flavors in this collection of 100 recipes for smoking meats, fish, poultry, vegetables, nuts, grains, pantry staples, and even cocktails on a smoker or grill in...- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Francis Mallmann
Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
Featured on the Netflix documentary series Chef's Table "Elemental, fundamental, and delicious" is how Anthony Bourdain describes the trailblazing live-fire cooking of Francis Mallmann. The New York Times called Mallmann's first book, Seven Fires, "captivating" and "inspiring." And now, in Mallmann on Fire, the...- $40.00
$40.00- $40.00
- Unit price
- per
-
Vendor:Steven Raichlen
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world--outside on the grill, as well as in the kitchen. Take brisket to the next level: 'Cue it, grill...- $19.95
$19.95- $19.95
- Unit price
- per
-
Vendor:Jamie Purviance
Weber's New Real Grilling
Grilling out is an essential part of the American culture, and Weber's name is synonymous with barbecue, bringing friends and families together to create moments that make lasting memories. Weber's New Real Grilling celebrates the joy of being in the backyard and gathering around...- $24.99
$24.99- $24.99
- Unit price
- per
-
Vendor:George Motz
The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
The definitive guide to creating the most mouthwatering burgers by the "foremost authority on hamburgers" (New York Times), Emmy Award-winning filmmaker, YouTube's Burger Scholar, and author George Motz--expanded and updated with new and improved recipes The Great American Burger Book was the first book...- $29.99
$29.99- $29.99
- Unit price
- per
-
Vendor:Ed Randolph
Hot and Fast BBQ on Your Traeger Grill: A Pitmaster's Secrets on Doubling the Flavor in Half the Time
Juicy, Tender BBQ From the Grill to the Table in Record Time Award-winning pitmasters Ed and Noelle Randolph have perfected the hot and fast technique so you can spend less time grill-side while still turning out tender, fall-off-the-bone masterpieces. Hot and fast grilling means...- $22.99
$22.99- $22.99
- Unit price
- per
-
Vendor:Toriano Gordon
Vegan Mob: Vegan BBQ and Soul Food [A Plant-Based Cookbook]
Discover more than 80 recipes for mouthwatering plant-based fusion food from the cult favorite Oakland BBQ joint Vegan Mob. "Vegan Mob comprises all of the things that inspire me; a love of my city, a love of hip-hop, and of course, a love of...- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Josh Scherer
The Culinary Bro-Down Cookbook
From the chef behind Good Mythical Morning and Mythical Kitchen and the #1 bestseller The Mythical Cookbook -- here are 70+ recipes, plus irreverent essays and anecdotes that celebrate the deep-fried nonsense you eat with your bros at 2 in the morning. There was...- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Bob Devon
The Complete Wood Pellet Barbeque Cookbook: The Ultimate Guide and Recipe Book for Wood Pellet Grills
*** OVER 75,000 COPIES SOLD *** Welcome to the wonderful world of wood pellet cooking. Flavorful, juicy, tender, and absolutely irresistible--that's what you can expect from food that's prepared on this unique and versatile grill. This complete guide and cookbook provides all the information...- $17.95
$17.95- $17.95
- Unit price
- per
-
Vendor:Aaron Franklin
The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak
From brisket to steak, here's everything you need to know about meat. This deluxe boxed set from the revered pitmaster and New York Times bestselling author behind Austin's Franklin Barbecue features exclusive paperback editions of his already iconic books: Franklin Barbecue and Franklin Steak....- $50.00
$50.00- $50.00
- Unit price
- per
-
Vendor:Matt Abdoo
Pig Beach BBQ Cookbook: Smoked, Grilled, Roasted, and Sauced
"I love Matt and Shane and the rest of the gang at Pig Beach. It's not Father's Day for me and my family if I'm not chowing down on some Pig Beach BBQ. Now, with this book, every day can be a Pig Beach...- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Jeff Phillips
Smoking Meat: The Essential Guide to Real Barbecue
The ultimate how-to guide for smoking all kinds of meat, poultry and fish. From the creator of the world's highest-ranking website on smoking meat, comes this guide to mastering the 'low and slow' art of smoking meat, poultry and fish at home. Smoking Meat...- $29.95
$29.95- $29.95
- Unit price
- per
-
Vendor:Kevin Bludso
Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul
JAMES BEARD AWARD WINNER - This is low and slow Texas BBQ done right: a family affair in smoke and soul, told through 75 recipes and stories from the founder of famous Los Angeles-based Bludso's BBQ.ONE OF THE BEST COOKBOOKS OF THE YEAR: The...- $29.99
$29.99- $29.99
- Unit price
- per
-
Vendor:Myron Mixon
Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat
The New York Times bestselling author and star of Destination America's BBQ Pitmasters goes back to the basics of backyard pit barbecuing with Myron Mixon'sBBQ Rules, offering readers essential old-school barbecue techniques and 50 classic recipes. In barbecue, "old-school" means cooking on a homemade...- $25.99
$25.99- $25.99
- Unit price
- per
-
Vendor:Matt Horn
Horn Barbecue: Recipes and Techniques from a Master of the Art of BBQ
"Horn Barbecue is a master class in how to make mouthwatering barbecue. A history-making cookbook." --Sunset Magazine *Finalist, International Association of Culinary Professionals (IACP) Cookbook Awards for 2022* Master the art of genuine smoke-cooked barbecue with 70 mouthwatering recipes, smoking techniques, and BBQ wisdom...- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Steven Raichlen
Beer-Can Chicken: Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most Succulent Birds You've Ever Tasted (Revised)
Revised, redesigned, and beautifully photographed, this updated classic from America's barbecue guru offers 50 recipes for the ultimate chicken grilling technique--on a beer can--plus brilliant recipes for birds off the can, perfect sides, and even desserts! Chicken on a beer can? You bet! When...- $24.99
$24.99- $24.99
- Unit price
- per
-
Vendor:Monte Burch
The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game
Smoke and cure everything from store-bought meats to freshly harvested fish and game Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants...- $17.99
$17.99- $17.99
- Unit price
- per
-
Vendor:Mike Mills
Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue
Signature recipes and wisdom from the country's foremost pitmaster Mike Mills and Amy Mills, the dynamic father-daughter duo behind the famous 17th Street Barbecue, are two of the most influential people in barbecue. Known as "The Legend," Mike is a Barbecue Hall-of-Famer, a four-time...- $25.00
$25.00- $25.00
- Unit price
- per
-
Vendor:Ed Mitchell
Ed Mitchell's Barbeque
James Beard Finalist A celebration of the history and tradition of whole-hog barbeque from the "most famous" pitmaster in North CarolinaNamed one of the Best Cookbooks of the Year by NPR, Publishers Weekly and The Local Palate: Food Culture of the SouthEd Mitchell's journey...- $37.50
$37.50- $37.50
- Unit price
- per
-
Vendor:Ray Lampe
Ray Lampe's Big Green Egg Cookbook: Grill, Smoke, Bake & Roast Volume 3
Bestselling Big Green Egg Spokeschef Ray "Dr. BBQ" Lampe has written a book specifically for EGGheads packed with more than 80 great recipes for grilling, smoking, roasting, and baking on the world's top-selling kamado-style cooker. Both Ray and Big Green Egg have come a...- $25.00
$25.00- $25.00
- Unit price
- per
-
Vendor:Dotty Griffith
Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles
Like jazz, barbecue is a uniquely American original, and few subjects ignite more passion, excitement, controversy, and competition. In Celebrating Barbecue, Dotty Griffith, restaurant critic for The Dallas Morning News, gives readers the lowdown on real barbecue, identifying the four great regional styles of...- $13.99
$13.99- $13.99
- Unit price
- per
-
Vendor:Adam Walton
Smashed: 60 Epic Smash Burgers and Sandwiches for Dinner, for Lunch, and Even for Breakfast--For Your Outdoor Griddle, Grill, o
Learn how to make amazingly delicious smash burgers--and other smashed and pressed sandwiches, wraps, burritos, and more--from Adam and Brett Walton, the outdoor-griddle gurus. Outdoor-griddle cooking, whether on a dedicated "flattop" griddle station or simply on a cast-iron or steel griddle pan placed over...- $22.99
$22.99- $22.99
- Unit price
- per
-
Vendor:Bobby Flay
Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen
Smoky, earthy, fruity, and spicy, the flavors of the Southwest have intrigued Bobby Flay ever since he was a young chef, eventually serving as the inspiration for the menu at his first restaurant, Mesa Grill. Now sixteen years later, Bobby's bold and vivacious take...- $35.00
$35.00- $35.00
- Unit price
- per
-
Vendor:Jamie Purviance
Weber's Greatest Hits: 125 Classic Recipes for Every Grill
All Killer, No Filler: The Absolute Best Weber Recipes Ever Published, in One Amazing Collection For decades, Weber grills have set the standard for backyard grills, and Weber's cookbooks have delighted grilling enthusiasts. But out of more than 2,000 total recipes for every kind...- $24.99
$24.99- $24.99
- Unit price
- per
-
Vendor:Derek Wolf
Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking
In Food by Fire, join live fire cooking expert Derek Wolf to discover the secrets to great flavor.Master the art of starting cooking fires and learn about the best fuel sources. Then tackle a variety of recipes using direct heat and indirect heat, mastering...- $30.00
$30.00- $30.00
- Unit price
- per
-
Vendor:Pat Martin
Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook
"The most important book on cooking over live fire in decades. Life of Fire illuminates it all, from coal beds, to home-built pits (in minutes!) to simple, delicious, recipes and enough whole hog know-how to impress the weekend warriors without intimidating newcomers."--Andrew Zimmern ONE...- $35.00
$35.00- $35.00
- Unit price
- per
-
Vendor:Matt Moore
Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond
From the author of Serial Griller and South's Best Butts, a cookbook of more than 125 everyday specialty recipes plus meaty stories and secret tips from butchers everywhere.Sometimes, the best way to get the best recipes is to just talk to your butcher. It's...- $40.00
$40.00- $40.00
- Unit price
- per
Baking Cookbooks
Baking cookbooks are a cherished collection for individuals who are passionate about baking and culinary arts. These collections consist of books that are specifically designed to provide guidance, inspiration, and recipes for various types of baked goods. From classic desserts like cakes, pies, and cookies to more specialized recipes for bread, pastries, and confections, there is something for every baking enthusiast. These cookbooks often include detailed instructions, ingredient lists, and helpful tips to ensure successful baking outcomes.
Baking cookbooks are not limited to experienced bakers; they are also perfect for beginners who want to learn the art of baking. Many cookbooks offer easy-to-follow recipes with step-by-step instructions, making it easier for novices to create delicious treats. Alongside the recipes, these books often provide essential techniques, information about baking tools and equipment, and troubleshooting guides to overcome any challenges that might arise during the baking process.
Furthermore, baking cookbooks showcase the creativity and diversity of baked goods from around the world. Readers can explore international flavors and techniques, discovering new and exciting recipes that add variety to their baking repertoire. Whether it's French pastries, Italian biscotti, or American-style cupcakes, these cookbooks offer a global perspective on baking traditions. Baking cookbooks are not just about the recipes; they also serve as a source of inspiration for aspiring bakers. The books contain drool-worthy photographs of beautifully crafted desserts that motivate and spark creativity. They provide ideas for presentation, decorating techniques, and even homemade variations using seasonal ingredients.
As baking continues to be a popular pastime and a way to express creativity in the kitchen, baking cookbooks remain sought-after collections for culinary enthusiasts. They are a valuable resource for individuals who want to expand their baking skills, try new recipes, or simply indulge in the joy of creating mouthwatering treats. Whether you are a passionate baker or someone looking to embark on a baking journey, a collection of baking cookbooks is an invaluable resource that will inspire and guide you through the world of sweet delights.
At White Rain Book House, we take pride in curating a wide range of book collections that cater to the diverse interests of our customers. One of our most popular collections is the "baking cookbooks" section, which caters to both seasoned bakers and beginners who are looking to explore the art of baking.
Whether you are a passionate home baker or a professional pastry chef, you will find a variety of options in our baking cookbooks section. We carefully select titles that cover various topics ranging from bread and pastry recipes, cake decorating, gluten-free baking, and much more.
We believe that baking is not only a culinary art but also a therapeutic and enjoyable activity. The baking cookbooks we offer are not just a compilation of recipes, but they also provide detailed instructions, tips, and techniques that can help you master the art of baking. Whether you're a beginner or an experienced baker looking to explore new ideas, our collection has something for everyone.