Ruth Reichl

Sidebar

Availability

Price

$
to
$

Product type

Format

Author

Filter
  • 10
  • 15
  • 20
  • 25
  • 30
  • 50
  • Featured
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
Sort

Sort by:

  • Featured
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
  • Comfort Me with Apples: More Adventures at the Table by Reichl, Ruth
    Ruth Reichl

    Comfort Me with Apples: More Adventures at the Table

    In this delightful sequel to her bestseller Tender at the Bone, Ruth Reichl returns with more tales of love, life, and marvelous meals. Comfort Me with Apples picks up Reichl's story in 1978, when she puts down her chef's toque and embarks on a...
    $18.00
    $18.00
    $18.00
  • Delicious! by Reichl, Ruth
    Ruth Reichl

    Delicious!

    NEW YORK TIMES BESTSELLER - Includes an exclusive conversation between Ruth Reichl and Emily GiffinRuth Reichl is a born storyteller. Through her restaurant reviews, where she celebrated the pleasures of a well-made meal, and her bestselling memoirs that address our universal feelings of love...
    $17.00
    $17.00
    $17.00
  • For You, Mom. Finally.: Previously published as Not Becoming My Mother by Reichl, Ruth
    Ruth Reichl

    For You, Mom. Finally.: Previously published as Not Becoming My Mother

    Bestselling author Ruth Reichl examines her mother's life-and gives voice to the unarticulated truths of a generation of exceptional women A former New York Times restaurant critic, editor in chief of Gourmet, and the author of three bestselling memoirs, Ruth Reichl is a beloved...
    $14.00
    $14.00
    $14.00
  • Garlic and Sapphires: The Secret Life of a Critic in Disguise by Reichl, Ruth
    Ruth Reichl

    Garlic and Sapphires: The Secret Life of a Critic in Disguise

    Author of Save Me the Plums Ruth Reichl's iconic, bestselling memoir of her time as an undercover restaurant critic for The New York Times Expansive and funny. --Entertainment Weekly Ruth Reichl, world-renowned food critic and former editor in chief of Gourmet magazine, knows a...
    $19.00
    $19.00
    $19.00
  • My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook by Reichl, Ruth
    Ruth Reichl

    My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook

    NEW YORK TIMES BESTSELLER NAMED ONE OF THE BEST BOOKS OF THE YEAR BY Los Angeles Times - NPR - Men's Journal - BookPage - Booklist - Publishers WeeklyIn the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered...
    $35.00
    $35.00
    $35.00
  • Remembrance of Things Paris: Sixty Years of Writing from Gourmet by Reichl, Ruth
    Ruth Reichl

    Remembrance of Things Paris: Sixty Years of Writing from Gourmet

    A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth Reichl For sixty years the best food writers have been sending dispatches from Paris to Gourmet. Collected here for the first time, their essays create...
    $19.00
    $19.00
    $19.00
  • Save Me the Plums: My Gourmet Memoir by Reichl, Ruth
    Ruth Reichl

    Save Me the Plums: My Gourmet Memoir

    NEW YORK TIMES BESTSELLER - Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the high-stakes world of magazine publishing. Now, for the first time, she chronicles her groundbreaking tenure as editor...
    $27.00
    $27.00
    $27.00
  • Save Me the Plums: My Gourmet Memoir by Reichl, Ruth
    Ruth Reichl

    Save Me the Plums: My Gourmet Memoir

    NEW YORK TIMES BESTSELLER - Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the high-stakes world of magazine publishing. Now, for the first time, she chronicles her groundbreaking tenure as editor...
    $18.00
    $18.00
    $18.00
  • Tender at the Bone: Growing Up at the Table by Reichl, Ruth
    Ruth Reichl

    Tender at the Bone: Growing Up at the Table

    NEW YORK TIMES BESTSELLER - "An absolute delight to read . . . How lucky we are that Ruth Reichl] had the courage to follow her appetite."--NewsdayAt an early age, Ruth Reichl discovered that "food could be a way of making sense of the...
    $18.00
    $18.00
    $18.00
  • The Paris Novel by Reichl, Ruth
    Ruth Reichl

    The Paris Novel

    Bestselling author Ruth Reichl takes readers on an adventure of food, art, and fashion in 1980s Paris in this dazzling, heartfelt novel Stella reached for an oyster, tipped her head and tossed it back. It was cool and slippery, the flavor so briny it...
    $29.00
    $29.00
    $29.00
  • The Paris Novel by Reichl, Ruth
    Ruth Reichl

    The Paris Novel

    Bestselling author Ruth Reichl takes readers on an adventure of food, art, and fashion in 1980s Paris in this dazzling, heartfelt novel Stella reached for an oyster, tipped her head and tossed it back. It was cool and slippery, the flavor so briny it...
    $31.00
    $31.00
    $31.00

Recently Viewed Products