Cooking - General

New to Instant Pot Cooking? In this #1 best seller, you'll learn how to cook 2020's most affordable, quick & easy 5-ingredient Instant Pot recipes for beginners.Instant Pot cooking is a pleasure for all cooks and for those enjoying the meals cooked from this...

'My approach to food favours intuition over strict rules and is about using your hands, rushing a little less and savouring the details. It is food that slowly weaves its way into the fabric of your daily life - food for living and sharing.'...

INTRODUCING ROOT CELLAR VEGETABLE STORAGE: ***NOW NO 1 BEST SELLER IN CATEGORY ***Storing root vegetables from the harvest, along with the knowledge of how to preserve, pickle and smoke-cure; used to be fairly common knowledge amongst the community in general before the coming of...

The author cooked for over 5 years on tugboats in Alaska. This cooking guidebook was created to help anyone learn to cook good, basic meals. It was written specifically for someone new to cooking in the maritime industry, who gets thrown into the job...

Delicious, Quick and Easy Ninja Foodi 2-Basket Air Fryer Cookbook for Tasty Meals- Anyone Can Cook The Ninja Foodi 2 Basket Air Fryer is one of the most versatile and convenient cookers on the market, and this book takes you to know and master...

What to eat, how to prepare, and how to cook it Starting the healthy diet can be overwhelming in Outdoor activity involving overnight, stays away from home in a shelter, in tents or other temporary structures. When being in a place that acts as...

A cookbook with 95 seasonal desserts from around the world. There are a lot of Greek recipes and some very popular Middle Eastern recipes, as well as some of the most classical and iconic European recipes. There are also recipes for gluten-free and dairy-free...

Hygge: Comfort & Food For The Soul A cosy collection of comfort food, drinks & lifestyle recipes for you, your friends & family to enjoy. The Danish often say that the art of hygge is only ever meant to be felt, not explained and...

Explore the wonder and magic of the fantastic fifth taste with over 60 tantalizing recipes that take flavor to another dimension. Umami is the super-savory fifth basic taste. It is both ubiquitous and elusive, present but often unrecognized, and it has the extraordinary ability...

NOW AN ORIGINAL SERIES ON ABC - "Just may be the best new comedy of the year] . . . based on restaurateur Eddie Huang's memoir of the same name . . . a] classic fresh-out-of-water comedy."--People "Bawdy and frequently hilarious . . ....

This cookbook contains the most delicious copycat recipes from the world's most popular Theme Park--Walt Disney World Resort. We gathered the most popular recipes from all four Walt Disney World Resort theme parks, even some from the old Disney-MGM Studios. We even added over...

This Viking Cookbook is for the guys in your life who refuse to learn how to cook, and then through some level of desperation, they are left standing there saying, "okay, maybe I am hungry. What do I do?" They can only eat box...

Recipes and menus from the novels and the household of Charles Dickens, one of the world's favorite authors. Recipes and menus from the novels and the household of Charles Dickens, one of the world's favorite authors. Dinner with Dickens celebrates the food of Victorian...

Cooking is very important to the Maltese way of life and meals with the family are a tradition that has endured with the passage of time. Maltese cooking has evolved over millenia and as it's been passed down from generation to generation by word...

An army marches on its stomach - Napoleon Bonaparte As far back in history as Napoleon, officers knew that to be effective an army needs good and plentiful food. Without good food a soldier loses their edge. -They lose a portion of their strength....

Luscious Legacies Cookbook: L'Dor V'Dor: From Generation to GenerationBy: Chef Idalee A. CathcartLuscious Legacies Cookbook is not quite like other cookbooks or self-help books. This insightful and delicious cookbook blends recipes with bits of inspiring and helpful information to ruminate upon. Its purpose is...

Imagine cutting food with a prison ID, shredding cheese with a plastic fork, having only a microwave, no legitimate utensils and limited food items available to prepare food. This one-of-a kind cookbook is truly amazing because of the creative women who contributed to it....

Author: Myhrvold NathanISBN-10: 1734386134ISBN-13: 9781734386134Publisher: Cooking LabLanguage: EnglishPublished: 09/14/2021Pages: 32Format: WallWeight: 0.55lbsSize: 11.81h x 8.82w x 0.32dNot available to be shipped via Media Mail

This book collects together Cornishrecipes, many of them now forgotten, from the 18th, 19th, and early 20thcenturies.The recipes were brought together bythe Cornwall Federation of Women'sInstitutes, and were first published in1929.The recipes range from the comfortingto the bizarre to the dangerous to thedownright illegal,...

Author: Helen HarrellISBN-10: 1643180681ISBN-13: 9781643180687Publisher: Imperium PublishingLanguage: EnglishPublished: 11/11/2020Pages: 102Format: HardcoverWeight: 0.80lbsSize: 9.00h x 6.00w x 0.38d

Signature Recipes and Noteworthy Restaurants from the Florida Keys & Key WestEnjoy fabulous food from the Florida Keys & Key West - without leaving home!Find out what's cooking in the Florida Keys & Key West, in this fun and lively tribute to the island...

Focused on balancing the body's pH content, Eating the Alkaline Way is both a cookbook and a lifestyle guide that promotes healthy living. In this book you will get: Breakfast snacks and side Salads Main dishes Soups Desserts And Much More Don't wait another...

This is the story of the bean, the staple food cultivated by humans for over 10,000 years. From the lentil to the soybean, every civilization on the planet has cultivated its own species of bean. The humble bean has always attracted attention - from...

This valuable book has become a standard text for owners of home dehydrators and is held in high esteem in the food storage industry and by home users everywhere. It presents the basic principles of the dehydrating art with clarity, and provides many useful...

MORE THAN 100 RECIPES FROMAVERY AAMES/DARYL WOOD GERBERELLERY ADAMSCONNIE ARCHERLESLIE BUDEWITZLAURA CHILDSCLEO COYLEVICTORIA HAMILTONB. B. HAYWOODJULIE HYZYJENN McKINLAYPAIGE SHELTON Great meals don't have to be a mystery--but they can come from a mystery. Selecting the most delicious recipes from some of the most popular...

Cookbook of quick, easy recipes that are gluten, sugar, dairy free. Prep time is always 15 minutes or less, use familiar ingredients and simple instructions. Recipes for breakfast, lunch, dinner, snacks and even sweet treats.Author: Michelle E. DebergeISBN-10: 151958802XISBN-13: 9781519588029Publisher: Createspace Independent Publishing PlatformLanguage:...

Author: Alice Illg BorningISBN-10: 1453597611ISBN-13: 9781453597613Publisher: XlibrisLanguage: EnglishPublished: 10/25/2010Pages: 190Format: PaperbackWeight: 0.63lbsSize: 9.00h x 6.00w x 0.44d

Never in her wildest dreams did she imagine her dreams would become a reality, bringing her so much joy and notoriety as a chef. She is the first African-American woman to win Food Network Star, hosts her own show "Tregaye's Way," and is host...

In collaboration with The Julia Child Foundation for Gastronomy & the Arts and the Smithsonian, The Julia Child Recipe Keeper is a stylish yet practical place to organize and store your favorite recipes. This spiral-bound recipe keeper fits perfectly on the shelf among your...

This biannual notecard collection is a practical extension of Kinfolk's focus on cultivating community and nurturing friendships. Each edition of twelve notecards and envelopes showcases some of the most popular work from the talented international photographers featured in the magazine. In the same way...

Vegetarians have argued at great length that meat-eating is wrong. Even so, the vast majority of people continue to eat meat, and even most vegetarians eventually give up on their diets. Does this prove these people must be morally corrupt? In Why It's OK...

Spend your free time on the creative and relaxing hobby likes coloring on your favorite pet. Help you step away from the computer, television set, or tablet you are attached to. So, It is a perfect gift for your friends who love pets too....

KEBAB RECIPESThis cookbook is a compilation of your favourite kebab and shish recipes which are simply delicious, nutritious and flavour-packed. This cookbook will drive you through a part of simply amazing, delicious and satisfying recipes. Believe me, grilling couldn't be more exciting. It's easy,...

Author: James C. TunellISBN-10: 0578683202ISBN-13: 9780578683201Publisher: Forty and FoundLanguage: EnglishPublished: 10/12/2020Pages: 104Format: HardcoverWeight: 1.39lbsSize: 8.50h x 11.00w x 0.44d

This engaging cookbook, which features the tropical dishes of South India, demystifies the cuisine and offers more than 100 recipes with light, tropical flavors and simple praparations, along with sumptuous photographs of the food and the region. 24 full-color illustrations.Author: Maya Kaimal MacMillan, Maya...

Cooking Stetson Style: Recipes and PhotographyBy: Janet Beshara StetsonJanet Beshara Stetson was born and raised in Tulsa, Oklahoma. She attended Oklahoma State University where she received a BS in home economics. After college, Janet moved to Dallas, Texas, where she worked in retail and...

Nadiya Hussain, winner of 2015's Great British Bake Off, is loved for her warmth and charisma as well as her unique approach to flavors. In her brand new TV series and book, Nadiya sets off around the country to meet some of the food...

Bartolomeo Scappi (c. 1500-1577) was arguably the most famous chef of the Italian Renaissance. He oversaw the preparation of meals for several Cardinals and was such a master of his profession that he became the personal cook for two Popes. At the culmination of...

First published in 1747, "The Art of Cookery" by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse's classic guide to cooking English-style food was reissued in over forty updated editions for more than a century after...

I want anyone who has had the great gift of visiting Esalen to recapture that feeling of love whenever they are in need of nourishment, both for the body and the soul. This became my inspiration to write this cookbook with some of my...

From The Big House To Your House has two hundred easy to prepare and tasty recipes for meals, snacks and desserts. Written by six women imprisoned in Texas, the recipes can be made from basic items a prisoner can purchase from their commissary, or...

Fall In love with food all over again! Discover how to cook delicious, fast and nutritious meals for you and the whole family. Discover how to exercise less, eat better and build the physique you have always wanted just by the art of cooking!...

Instant Vortex Air Fryer Oven Cookbook for Beginners The only Instant Vortex Air Fryer Oven Recipe Cookbook you need in your Kitchen vNew to Instant Vortex Air Fryer Oven Cooking? Well, here you will find the detailed instructions summarized to understand the basics of...

"Dr. Phuong Le Callaway's Kitchen Recipes" is a Vietnamese American family recipe cookbook. Each recipe and photos are originated from the author's home kitchen and reflect her day-to-day and special occasions cooking for practicality, appeal, and taste. These recipes started with her desire to...

The Swarthmore College Class of '76 has been a community since our freshman year, bonding, among other ways, over meals in Sharples. Since then, whether we've kept in touch or lost touch, we've kept on eating and making memories that mark the big and...

You might know a great deal about wine, but do you really know anything about the humble cork? When you're at an event and the subject arises, do you find yourself at an uncomfortable loss for words? I thought so.Thankfully, Notorious Corks is all...

Essential guidance and simple recipes for making delicious loaves with your bread machineFinally, a cookbook that shows you how to use your bread machine for its intended purpose―convenience Create your own fresh, piping hot loaves quickly and easily with Bread Machine Cookbook, where you'll...

NEWLY UPDATED TO MARK TWO YEARS OF RAW EGG NATIONALISM AND THE RAW EGG NATIONALIST'S APPEARANCE IN THE TUCKER CARLSON DOCUMENTARY, "THE END OF MEN". EXCLUSIVE BONUS CONTENT, INCLUDING TWO ESSAYS AND AN INTERVIEW! What is raw egg nationalism? And how can the massive...

A great gift idea to share your cherished Family Recipes and memories in this Family Recipe Journal. Write your own Family recipes and special holiday memories.A wonderful keepsake for your grandchild. This Journal can provide a link between generations with favorite foods, shared experiences...

The Rana name has been synonymous with the history and culture of Nepal for centuries. The beautiful palaces of Nepal were known not only for their glamour and architecture but also for their royal feasts. The recipes of the food served were exclusively with...