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  • Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes by Ahn, Sarah
    Sarah Ahn

    Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes

    Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades' worth of kitchen wisdom! Sarah's online videos have captivated millions of viewers with their insightful behind-the-scenes peeks at Korean food, home cooking, and multigenerational home...
    $35.00
    $35.00
    $35.00
  • Be Ready When the Luck Happens: A Memoir by Garten, Ina
    Ina Garten

    Be Ready When the Luck Happens: A Memoir

    In her long-awaited memoir, Ina Garten--aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon--shares her personal story with readers hungry for a seat at her table. Here, for the first time, Ina Garten presents an...
    $34.00
    $34.00
    $34.00
  • Super-Italian: More Than 110 Indulgent Recipes Using Italy's Healthiest Foods; A Cookbook by de Laurentiis, Giada
    Giada de Laurentiis

    Super-Italian: More Than 110 Indulgent Recipes Using Italy's Healthiest Foods; A Cookbook

    Discover the Italian approach to healthful eating--where nothing is off the menu--with 100 delicious, superfood-packed recipes from New York Times bestselling author Giada De Laurentiis. From the day Giada De Laurentiis started cooking professionally, her fundamental formula for making meals memorable has not changed:...
    $35.00
    $35.00
    $35.00
  • Shred Happens: So Easy, So Good: 100+ Protein-Packed Mediterranean Favorites with a Low-Carb Twist; A Cookbook by Hashemi, Arash
    Arash Hashemi

    Shred Happens: So Easy, So Good: 100+ Protein-Packed Mediterranean Favorites with a Low-Carb Twist; A Cookbook

    The creator of ShredHappens shares 100+ low-carb, high-protein recipes―all flavored with Mediterranean and Middle Eastern flair―that he developed to lose 100 pounds. "The beautifully vibrant photographs in this book tell you one thing: This is some seriously body-loving food."--Kat Ashmore, New York Times bestselling...
    $30.00
    $30.00
    $30.00
  • The Mediterranean Diet Cookbook for Beginners: Meal Plans, Expert Guidance, and 100 Recipes to Get You Started by Paravantes, Elena
    Elena Paravantes

    The Mediterranean Diet Cookbook for Beginners: Meal Plans, Expert Guidance, and 100 Recipes to Get You Started

    With 100 recipes and practical advice, this is the only guide you'll need to get started on the authentic Mediterranean diet!Introducing Mediterranean Diet Cookbook for Beginners, a one-stop guide to the authentic and much-loved Mediterranean Diet, featuring a perfect balance of vegetables, grains, fruit,...
    $19.99
    $19.99
    $19.99
  • Half Baked Harvest Quick & Cozy by Gerard, Tieghan
    Tieghan Gerard

    Half Baked Harvest Quick & Cozy

    120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry--from the #1 New York Times bestselling author of Half Baked Harvest Every Day. Colorful. Convenient. Comforting. Mega-bestselling author Tieghan Gerard is busier than ever--always creating recipes, taking...
    $32.99
    $32.99
    $32.99
  • Martha: The Cookbook: 100 Favorite Recipes with Lessons and Stories from My Kitchen
    Martha Stewart

    Martha: The Cookbook: 100 Favorite Recipes with Lessons and Stories from My Kitchen

    Martha Stewart celebrates her landmark 100th book with an intimate collection of 100 treasured recipes and the memories and stories behind them. A must for everyone who has ever been inspired by the one-and-only Martha. Join Martha in the kitchen as she shares favorite...
    $40.00
    $40.00
    $40.00
  • From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen by Dogg, Snoop
    Snoop Dogg

    From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

    More than 1 million copies sold! Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen. The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg...
    $24.95
    $24.95
    $24.95
  • The Official Stardew Valley Cookbook by Concernedape
    Concernedape

    The Official Stardew Valley Cookbook

    The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game. "Hungry? Thirsty? I've got just the thing!"--Gus Welcome to Stardew Valley, where each season brings a new crop of bountiful food to...
    $28.00
    $28.00
    $28.00
  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Nosrat, Samin
    Samin Nosrat

    Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

    *More than 1 million copies sold * New York Times bestseller * Winner of the James Beard Award and multiple IACP Cookbook Awards * Available as a Netflix series * Transform how you prep, cook, and think about food with this visionary master class...
    $37.50
    $37.50
    $37.50
  • A Coupe of Thorns and Ros?: Romantasy Cocktails to Quench Your Thirst by Pop Press
    Pop Press

    A Coupe of Thorns and Ros?: Romantasy Cocktails to Quench Your Thirst

    60 sweet and spicy classic cocktails inspired by your favorite romantasy stories, for fans of Sarah J. Maas, Rebecca Yarros, and Heather Fawcett With toe-curling tipples and scrumptious spritzes, A Coupe of Thorns and Ros? is the perfect companion to add some serious spice...
    $19.99
    $19.99
    $19.99
  • One Piece: Pirate Recipes by Sanji
    Sanji

    One Piece: Pirate Recipes

    Living the life of a pirate requires hearty meals! The master chef Sanji reveals the recipes that power the Straw Hat crew! You can't become King of the Pirates on an empty stomach! Monkey D. Luffy has defeated dozens of rivals, and that kind...
    $19.99
    $19.99
    $19.99
  • Homemade Sourdough: Easy, At-Home Artisan Bread Making by Mason, Jane
    Jane Mason

    Homemade Sourdough: Easy, At-Home Artisan Bread Making

    Start, grow, and bake your own delicious, homemade sourdough bread, with or without commercial yeast Homemade Sourdough is the ultimate guide to creating your own sourdough bread. Learn sourdough formulas and recipes and follow along as the author explains the science behind sourdough and...
    $16.99
    $16.99
    $16.99
  • There's Always Room at the Table: Farmhouse Recipes from My Family to Yours
    Kaleb Wyse

    There's Always Room at the Table: Farmhouse Recipes from My Family to Yours

    A delicious collection of classic, midwestern family recipes updated with modern spins and ingredients--from one of Instagram's favorite farmers, Kaleb Wyse.When Kaleb Wyse started documenting his daily life on his farm in Iowa, he didn't think many people would take notice or even care....
    $35.00
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    $35.00
  • Milk Street: The World in a Skillet by Kimball, Christopher
    Christopher Kimball

    Milk Street: The World in a Skillet

    125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet--America's most common cooking tool--from the James Beard Award-winning team at Milk Street. From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can...
    $35.00
    $35.00
    $35.00
  • Kitchen Confidential: Adventures in the Culinary Underbelly by Bourdain, Anthony
    Anthony Bourdain

    Kitchen Confidential: Adventures in the Culinary Underbelly

    An updated and revised edition of Anthony Bourdain's mega-bestselling Kitchen Confidential, with new material from the original editionAlmost two decades ago, the New Yorker published a now infamous article, "Don't Eat before You Read This," by then little-known chef Anthony Bourdain. Bourdain spared no...
    $18.99
    $18.99
    $18.99
  • The Food Lab: Better Home Cooking Through Science by López-Alt, J. Kenji
    J. Kenji Lez-Alt

    The Food Lab: Better Home Cooking Through Science

    Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box...
    $49.95
    $49.95
    $49.95
  • Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food by Parton, Dolly
    Dolly Parton

    Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food

    You're invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories. "Hey, good lookin'--what ya got cookin'?" This is what Dolly...
    $35.00
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    $35.00
  • What to Cook When You Don't Feel Like Cooking by Chambers, Caroline
    Caroline Chambers

    What to Cook When You Don't Feel Like Cooking

    RECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOODWith three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn't feel like cooking. Can you relate? When you just can't motivate yourself in the kitchen, this...
    $35.00
    $35.00
    $35.00
  • Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations by Brown, Tabitha
    Tabitha Brown

    Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations

    NEW YORK TIMES BESTSELLERVoted the Favorite Vegan Cookbook of 2023 by VegNewsTabitha Brown, the #1 New York Times bestselling author of Feeding the Soul, presents her first cookbook--full of easy, family-friendly vegan recipes and stories from the spirit, inspired by her health journey and...
    $30.00
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    $30.00
  • A History of the World in 6 Glasses by Standage, Tom
    Tom Standage

    A History of the World in 6 Glasses

    New York Times Bestseller * The inspiration for the TV series starring Dan Aykroyd "There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history." --Los Angeles Times Beer, wine, spirits, coffee, tea, and Coca-Cola: In...
    $18.00
    $18.00
    $18.00
  • The King Arthur Baking Company Big Book of Bread: 125 Recipes and Techniques for Every Baker (a Cookbook) by King Arthur Baking Company
    King Arthur Baking Company

    The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker

    From the beloved baking authority, the most wide-ranging bread book to be published in a decade--with 125 recipes that meet you where you are, whether novice or bread-head, in a stunning package. Authoritative and accessible, The King Arthur Baking Company's Big Book of Bread...
    $45.00
    $45.00
    $45.00
  • Matty Matheson: Soups, Salads, Sandwiches: A Cookbook by Matheson, Matty
    Matty Matheson

    Matty Matheson: Soups, Salads, Sandwiches: A Cookbook

    The acclaimed chef, New York Times bestselling author, and executive producer and actor on The Bear redefines cooking's iconic trinity: soups, salads, and sandwiches. Chances are you've eaten a soup, salad, or sandwich in the past day (or maybe all three). This trio makes...
    $35.00
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    $35.00
  • The Barefoot Contessa Cookbook by Garten, Ina
    Ina Garten

    The Barefoot Contessa Cookbook

    Ina Garten and The Barefoot Contessa Cookbook provide the perfect recipe for hosting parties that are easy and fun for everyone--including the cook. For more than twenty years, Barefoot Contessa, the acclaimed specialty food store, has been cooking and baking extraordinary dishes for enthusiastic...
    $35.00
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    $35.00
  • The Betty Crocker Cookbook, 13th Edition: Everything You Need to Know to Cook Today by Betty Crocker
    Betty Crocker

    The Betty Crocker Cookbook, 13th Edition: Everything You Need to Know to Cook Today

    The fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipes--including for air fryers, multi cookers, slow cookers, and more--everything the modern home cook needs to confidently cook today.For the past 100 years, Betty Crocker...
    $32.50
    $32.50
    $32.50
  • Baking Yesteryear: The Best Recipes from the 1900s to the 1980s by Hollis, B. Dylan
    B. Dylan Hollis

    Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

    The #1 New York Times Bestseller A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century Friends of baking, are you sick and tired of making the same recipes again and again? Then look no...
    $32.00
    $32.00
    $32.00
  • Sweet Tooth: 100 Desserts to Save Room for (a Baking Book) by Fennel, Sarah
    Sarah Fennel

    Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)

    100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery. Sarah Fennel began her blog, Broma Bakery, as a hobby that combined her love of baked goods with her passion...
    $35.00
    $35.00
    $35.00
  • Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook by Gerard, Tieghan
    Tieghan Gerard

    Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook

    #1 NEW YORK TIMES BESTSELLER - More than 120 all-new recipes that will leave everyone feeling good, from crowd-pleasers with a healthier twist to family favorites you can rely on every day--from the New York Times bestselling author of Half Baked Harvest Super Simple....
    $29.99
    $29.99
    $29.99
  • The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day by America's Test Kitchen
    America's Test Kitchen

    The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day

    The #1 best-selling modern classic--America's Test Kitchen's indispensable guide to the life-changing Mediterranean diet, with more than 600,000 copies sold The famed Mediterranean diet is more than just a regional cuisine, it's food at its best: the variety of bright flavors and tastes, the...
    $35.99
    $35.99
    $35.99
  • Care and Feeding: A Memoir by Woolever, Laurie
    Laurie Woolever

    Care and Feeding: A Memoir

    Author: Laurie WooleverISBN-10: 0063327600ISBN-13: 9780063327603Publisher: Ecco PressLanguage: EnglishPublished: 04/15/2025Pages: 336Format: HardcoverWeight: 1.00lbs
    $28.99
    $28.99
    $28.99
  • Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading by Raffa, Emilie
    Emilie Raffa

    Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

    The easy way to bake bread at home--all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking--over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has...
    $23.99
    $23.99
    $23.99
  • Go-To Dinners by Garten, Ina
    Ina Garten

    Go-To Dinners: A Barefoot Contessa Cookbook

    #1 NEW YORK TIMES BESTSELLER - America's favorite home cook presents delicious, crowd-pleasing, go-to recipes that you'll want to make over and over again! Even Ina Garten, America's most-trusted and beloved home cook, sometimes finds cooking stressful. To make life easy she relies on...
    $35.00
    $35.00
    $35.00
  • Salt: A World History by Kurlansky, Mark
    Mark Kurlansky

    Salt: A World History

    "Kurlansky finds the world in a grain of salt." - New York Times Book Review An unlikely world history from the bestselling author of Cod and The Basque History of the World Best-selling author Mark Kurlansky turns his attention to a common household item...
    $19.00
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    $19.00
  • Untitled Anon9780063052451 by Anon9780063052451
    Anon9780063052451

    Untitled Anon9780063052451

    Author: Anon9780063052451ISBN-10: 0063052458ISBN-13: 9780063052451Publisher: William Morrow & CompanyLanguage: EnglishPublished: 03/04/2025Pages: 272Format: Hardcover
    $32.50
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    $32.50
  • Taste of Home Mediterranean Made Easy: 321 Light & Lively Recipes for Eating Well Everyday by Editors at Taste of Home
    Editors at Taste of Home

    Taste of Home Mediterranean Made Easy: 321 Light & Lively Recipes for Eating Well Everyday

    321 light & lively dishes that bring color, flavor and flair to your table. It's never been so simple to set the table with light, refreshing foods as it is with the all-new cookbook Taste of Home Mediterranean Made Easy. Discover how easy it...
    $17.99
    $17.99
    $17.99
  • Pappyland: A Story of Family, Fine Bourbon, and the Things That Last by Thompson, Wright
    Wright Thompson

    Pappyland: A Story of Family, Fine Bourbon, and the Things That Last

    The New York Times bestseller! "A warm and loving reflection that, like good bourbon, will stand the test of time." --Eric Asimov, The New York Times "Bourbon is for sharing, and so is Pappyland."--The Wall Street Journal The story of how Julian Van Winkle...
    $18.00
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    $18.00
  • Joy of Cooking: 2019 Edition Fully Revised and Updated by Rombauer, Irma S.
    Irma S. Rombauer

    Joy of Cooking: 2019 Edition Fully Revised and Updated

    "Generation after generation, Joy has been a warm, encouraging presence in American kitchens, teaching us to cook with grace and humor. This luminous new edition continues on that important tradition while seamlessly weaving in modern touches, making it all the more indispensable for generations...
    $42.00
    $42.00
    $42.00
  • The Art of Mixology: Classic Cocktails and Curious Concoctions by Parragon Books
    Parragon Books

    The Art of Mixology: Classic Cocktails and Curious Concoctions

    Become your own bartender and create new, delicious concoctions at home with this collection of artisan cocktail recipes. In addition to craft drinks and techniques, this book also covers traditional mixology methods and features classic cocktails that never go out of styles, such as...
    $15.99
    $15.99
    $15.99
  • The Tucci Cookbook: Family, Friends and Food by Tucci, Stanley
    Stanley Tucci

    The Tucci Cookbook: Family, Friends and Food

    The Tucci Family brings wine pairings, updated recipes, gorgeous photography, and family memories to a new generation of Italian food lovers. There is some truth to the old adage, "Most of the world eats to live, but Italians live to eat." What is it...
    $35.00
    $35.00
    $35.00
  • Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook by Child, Julia
    Julia Child

    Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

    NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If...
    $45.00
    $45.00
    $45.00
  • Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More by Dela Cruz, Hannah
    Hannah Dela Cruz

    Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More

    55 Creative Recipes for Your Daily Dose of Sourdough Take your sourdough baking to the next level with Hannah Dela Cruz's innovative recipes for rustic loaves, soft sandwich breads, flatbreads, crackers, pasta, breakfast favorites, desserts and more using your active and discard starter. A...
    $22.99
    $22.99
    $22.99
  • Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book by Saffitz, Claire
    Claire Saffitz

    Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book

    NEW YORK TIMES BESTSELLER - In her first cookbook, Bon App騁it and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER - NAMED ONE OF THE BEST COOKBOOKS OF THE...
    $35.00
    $35.00
    $35.00
  • So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating (a Cookbook) by Sakaida, Kylie
    Kylie Sakaida

    So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating (a Cookbook)

    Enjoy easy and accessible everyday recipes and discover no-nonsense nutrition info that debunks food myths from social media sensation Nutrition by Kylie. Registered dietitian and social media star Kylie Sakaida, a.k.a. @NutritionbyKylie, knows how difficult it can be to keep track of the confusing...
    $35.00
    $35.00
    $35.00
  • Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] by Forkish, Ken
    Ken Forkish

    Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    NEW YORK TIMES BESTSELLER - From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. There are few things more satisfying than biting into a...
    $35.00
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    $35.00
  • Bite by Bite: Nourishments and Jamborees by Nezhukumatathil, Aimee
    Aimee Nezhukumatathil

    Bite by Bite: Nourishments and Jamborees

    From the New York Times bestselling author of World of Wonders, a lyrical book of short essays about food, offering a banquet of tastes, smells, memories, associations, and marvelous curiosities from natureIn Bite by Bite, poet and essayist Aimee Nezhukumatathil explores the way food...
    $26.99
    $26.99
    $26.99
  • Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly by Bourdain, Anthony
    Anthony Bourdain

    Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly

    A deluxe, annotated edition of Kitchen Confidential to celebrate the life of Anthony Bourdain, featuring new photo insertsOver two decades ago, the New Yorker published a now infamous article, "Don't Eat Before Reading This," by then little-known chef Anthony Bourdain. Bourdain spared no one's...
    $24.00
    $24.00
    $24.00
  • The Essential Cocktail Book: A Complete Guide to Modern Drinks with 150 Recipes by Krigbaum, Megan
    Megan Krigbaum

    The Essential Cocktail Book: A Complete Guide to Modern Drinks with 150 Recipes

    An indispensable atlas of the best cocktail recipes--each fully photographed--for classic and modern drinks, whether shaken, stirred, up, or on the rocks. How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an...
    $19.99
    $19.99
    $19.99
  • Pretty Delicious: Simple, Modern Mediterranean, Served with Style: A Cookbook by Elkaffas, Alia
    Alia Elkaffas

    Pretty Delicious: Simple, Modern Mediterranean, Served with Style: A Cookbook

    The debut cookbook from social media sensations Food Dolls, with more than 110 simply sophisticated, fresh, and vibrant Mediterranean dishes with a Middle Eastern twist. Born and raised in the Midwest to parents originally from Egypt, sisters Alia and Radwa Elkaffas created their Food...
    $32.99
    $32.99
    $32.99
  • Zoë Bakes Cookies: Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book] by François, Zoë
    Zoë François

    Zoë Bakes Cookies: Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]

    The expert baker and bestselling author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living. There are countless ways to make a cookie. Whether it's...
    $30.00
    $30.00
    $30.00
  • Knife Drop: Creative Recipes Anyone Can Cook by DiGiovanni, Nick
    Nick DiGiovanni

    Knife Drop: Creative Recipes Anyone Can Cook

    New York Times Bestseller Forget the rules. Just cook! Home-cooked food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen and to create delicious meals....
    $35.00
    $35.00
    $35.00
White Rain Book House is the perfect place to find a vast selection of cookbooks, including new releases, classics, and bestsellers. With thousands of recipes covering a range of cuisines and cooking styles, such as French, Italian, baking, and vegetarian and vegan cooking, you'll be sure to find something to inspire your next meal.

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