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Thinking Through Food: A Philosophical Introduction (Paperback) (ISBN-13: 9781554814312)
Vendor:
Alexandra Plakias
Product type:
Books
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Description
xThinking Through Food is a short and approachable book suitable to anyone interested in thinking philosophically about what they eat.
Author: Alexandra Plakias
ISBN-10: 1554814316
ISBN-13: 9781554814312
Publisher: Broadview Press Inc
Language: English
Published: 01/31/2019
Pages: 216
Format: Paperback
Weight: 0.60lbs
Size: 8.90h x 6.00w x 0.80d
By Alexandra Plakias
xAlexandra Plakias is Assistant Professor of Philosophy at Hamilton College.
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