The history of bread from pre-historic to modern times (Paperback) (ISBN-13: 9789353975258)

This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.

Author: John Ashton
ISBN-10: 9353975255
ISBN-13: 9789353975258
Publisher: Alpha Edition
Language: English
Published: 01/25/2020
Pages: 184
Format: Paperback
Weight: 0.53lbs
Size: 8.50h x 5.50w x 0.42d