How to Milk an Almond, Stuff an Egg, and Armor a Turnip: A Thousand Years of Recipes by Cook, Elizabeth

How to Milk an Almond, Stuff an Egg, and Armor a Turnip: A Thousand Years of Recipes (Paperback) (ISBN-13: 9781460924983)

Vendor: Elizabeth Cook
Product type: Books
Format: Paperback
$9.00
$9.00
$9.00
Subtotal: $9.00
How to Milk an Almond, Stuff an Egg, and Armor a Turnip: A Thousand Years of Recipes by Cook, Elizabeth

How to Milk an Almond, Stuff an Egg, and Armor a Turnip: A Thousand Years of Recipes

$9.00
How to Milk an Almond, Stuff an Egg, and Armor a Turnip: A Thousand Years of Recipes by Cook, Elizabeth

How to Milk an Almond, Stuff an Egg, and Armor a Turnip: A Thousand Years of Recipes

$9.00
Format: Paperback
Description
Description
x
A book on medieval and renaissance cooking including more than 330 recipes, articles on how to do a feast, information on what ingredients were available when, and more.

Author: Elizabeth Cook, David Friedman
ISBN-10: 1460924983
ISBN-13: 9781460924983
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 06/14/2011
Pages: 166
Format: Paperback
Weight: 0.75lbs
Size: 10.00h x 8.00w x 0.35d
By Elizabeth Cook
By Elizabeth Cook
x
David Friedman is an academic economist and author and a longtime participant in the Society for Creative Anachronism, a group that does historical recreation from the Middle Ages and Renaissance. He has been cooking from medieval recipes for more than forty years, his wife and co-author, Elizabeth Cook, for more than thirty.

Recently Viewed Products