Homestyle Mediterranean: Rustic Cooking from Around the Sea (Paperback) (ISBN-13: 9780996626156)

LARGE PRINT EDITION

There's nothing more satisfying than a rustic home cooked meal. This curated collection highlights the best of home cooking from the sunny islands and coastal towns of the Mediterranean. With over 100 authentic MEDITERRANEAN DIET recipes, Homestyle Mediterranean is full of inspiring dishes that await your creative spin!

This Large Print Cookbook Features:

• Designed with a comfortable 18 point font-size to reduce eye-strain.
• Large print index for easy navigation.
• Stunning full-color photography.
• Kitchen-tested Mediterranean recipes that are clear, concise, and use practical ingredients.
• Over 100 inspiring recipes for the Mediterranean Diet Lifestyle
• Plus a lively assortment of dressings, fresh sauces, and marinades for your repertoire.

This Mediterranean Diet Cookbook Includes:

• Craveable DIPS, APPETIZERS, and HEALTHY SNACKS for entertaining and everyday grazing, like Marinated Feta and Olives, Santorini Yellow Pea Dip, and irresistible Roasted Cauliflower Bites with Jalapeno Tahini Dip.
• Inspiring Mediterranean BREAKFASTS that go way beyond continental, like home-strained Greek Yogurt with Roasted Strawberries and our savory Tunisian Protein Bowl. Plus easy seasonal scrambles - perfect with a hot cup of Spanish Honey Coffee!
• Enticing SALADS and DRESSINGS, like our family-style Valencian Salad, Italian Chicken Sub Salad, and tossed Aegean Herb Salad with Greek Feta Dressing. Prep items for your own salad bar too, like Sea Salt Roasted Chickpeas, Honey Roasted Nuts, and easy Baked Croutons.
• Nourishing SOUPS and STEWS include Pistou Soup swirled with fresh basil, a restorative slow-simmering Libyan Soup with beneficial herbs and spices, and a flavorful fish soup from the island of Malta.
• Classic SIDES like lemon-squeezed Greek Dandelion Greens, Stewed Sweet Peppers, and our garlicky Dalmatian Chard & Potatoes make meal planning easy.
• A FRESH TAKE ON TRADITIONAL MEDITERRANEAN COOKING: Adriatic Herb Chicken, Sultan's Apricot Chicken, lean Chianti Pulled Pork with Tuscan Kale, Salmoriglio Skillet Fish, Spanish Garlic Shrimp, and much more!