Fun Food Trivia (Paperback) (ISBN-13: 9781433982934)

Avid trivia hounds will discover what makes popcorn pop, what the most dangerous food in the world is, where the term "baker's dozen" comes from, and many other fascinating facts about food. The accessible text is matched with vibrant photographs, displaying the wide range of foods discussed in this fun yet thought-provoking volume. Readers' appetites for trivia are sure to be satisfied!

Author: Erin Michalek
ISBN-10: 1433982935
ISBN-13: 9781433982934
Publisher: Gareth Stevens Publishing
Language: English
Published: 08/16/2013
Pages: 32
Format: Paperback
Weight: 0.20lbs
Size: 8.30h x 8.10w x 0.10d