From Sea to Salt (Paperback) (ISBN-13: 9781467761130)

How does the salt in the sea become the salt you use at the dinner table? Follow each step in the process--from evaporating the seawater to shipping the salt to a store--in this fascinating book

Author: Lisa Owings
ISBN-10: 1467761133
ISBN-13: 9781467761130
Publisher: Lerner Classroom
Language: English
Published: 01/01/2015
Pages: 24
Format: Paperback
Weight: 0.20lbs
Size: 8.60h x 7.10w x 0.20d

Accelerated Reader:
Reading Level: 2.8
Point Value: 0.5
Interest Level: Lower Grade
Quiz #/Name: 170264 / From Sea to Salt (Second Series)


Review Citation(s):
Hornbook Guide to Children 07/01/2015 pg. 189 - Below Average, With Minor Flaw