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Manageable agribusiness empowers us to create restorative food without compromising people in the future's capacity to do likewise. Manageable eating is tied in with picking food sources that are stimulating to our current circumstances and our bodies.
In this book, you'll learn all that you want to know about developing maintainable food sources, including how to:
Develop vegetables and organic products via season
Establish the ideal fertilizing the soil climate
Lessen your water use
Protect and can your harvests
Create ranch to-table dishes, pastries, sauces, jams, and that's just the beginning
Author: Brendon Stensrud
ISBN-10: 8432394998
ISBN-13: 9798432394996
Publisher: Independently Published
Language: English
Published: 03/14/2022
Pages: 236
Format: Paperback
Weight: 0.77lbs
Size: 9.00h x 6.00w x 0.54d
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