Cooking Step by Step (Hardcover) (ISBN-13: 9781465465689)

A must-have cookbook for budding young chefs with over 50 mouth-watering recipes to help you cook with confidence!

Introducing Cooking Step-by-Step, a brilliant cookbook for kids that will teach them how to chop, mix, and stir their way to kitchen magic and learn how to make perfect pasta, wonderful wraps and much more! Jam-packed with more than 50 delicious recipes that are easy to make, using readily available kitchen ingredients, and are tasty enough for the whole family to enjoy together!

This children's cookbook aims to teach young chefs aged 5-9 that cooking can be fun, educational and inspiring! Discover top tips, tricks, and kitchen fundamentals - all while having a great time making simple snacks, balanced meals, and sweet treats.

Celebrate your child's curiosity and culinary skills as they explore:

- Crystal clear instructions for young readers to ensure the dishes are a success every time
- Handy tips and techniques throughout to test out new skills
- Recipes that contain a good balance of tasty, healthy dishes, modern and exciting twists on classics, and the occasional sweet treat
- Includes both international and vegetarian recipes
- Featuring a section on kitchey safety measures
- Full list of kitchen equipment

Split into three core chapters, covering Light Bites including falafels and fluffy pancakes, then moving onto Main Dishes, such as sticky chicken and salmon parcels, and finally featuring Sweet Treats and Bakes, like clever cookies, chocolate slabs, granola bars and so much more, proving something for every budding young chef to learn and discover, and plenty of delicious dishes for the whole family to enjoy together.

The clear and easy-to-read recipes accompanied by step-by-step pictures explains how to make each dish in a way that doesn't talk down to young readers, and teaches them how to make real meals, to be enjoyed at breakfast, lunch, dinner and in between! A must-have cookery book for children who are interested learning how to cook, with 50 fun-filled recipes featured, and instructions on teaching kids how to cook raw vegetables, fish, grains, legumes, meat and more!

Author: DK
ISBN-10: 1465465685
ISBN-13: 9781465465689
Publisher: DK Publishing (Dorling Kindersley)
Language: English
Published: 02/20/2018
Pages: 128
Format: Hardcover
Weight: 1.90lbs
Size: 11.13h x 8.81w x 0.63d

About the Author
DK was founded in London in 1974 and is now the world leading illustrated reference publisher and a member of the Penguin Random House division of Bertelsmann. DK publishes highly visual, photographic non-fiction for adults and children. DK produces content for consumers in over 100 countries and over 60 languages, with offices in the UK, India, US, Germany, China, Canada, Spain and Australia.

DK's aim is to inspire, educate and entertain readers of all ages, and everything DK publishes, whether print or digital, embodies the unique DK design approach. DK brings unrivalled clarity to a wide range of topics, with a unique combination of words and pictures, put together to spectacular effect. We have a reputation for innovation in design for both print and digital products.

Our adult range spans travel, including the award-winning DK Eyewitness Travel Guides, history, science, nature, sport, gardening, cookery and parenting.

DK's extensive children's list showcases a fantastic store of information for children, toddlers and babies. DK covers everything from animals and the human body, to homework help and craft activities, together with an impressive list of licensing titles, including the best-selling LEGO(R) books.

DK acts as the parent company for Alpha Books, publisher of the Idiot's Guides series.

https: //www.dk.com/