Classic Recipes (Library Binding) (ISBN-13: 9781978506367)

Food is a central part of culture and lifestyle. Readers will learn how to make some traditional favorites, like popular breakfast omelets and the hamburgers many of us eat on July 4th. Important information on safe cooking and healthy eating accompanies the twelve recipes that fill these pages, along with background about the meals featured, tips from chefs, and ideas for how to mix up a classic recipe. Let's get cooking!

Author: Claudia Martin
ISBN-10: 1978506368
ISBN-13: 9781978506367
Publisher: Enslow Publishing
Language: English
Published: 12/30/2018
Pages: 48
Format: Library Binding
Weight: 0.60lbs
Size: 9.40h x 7.50w x 0.40d

Review Citation(s):
School Library Journal 05/01/2019 pg. 48