Bare Minimum Dinners: Recipes and Strategies for Doing Less in the Kitchen (Paperback) (ISBN-13: 9780358434719)

Easy recipes and shortcuts to spend less time in the kitchen--with fewer ingredients, less cleanup, Instant Pot and slow cooker options, meals made in 30 minutes or less, and other smart strategies

Getting a home-cooked meal on the table every day is an admirable goal, but it shouldn't get in the way of your life In Bare Minimum Dinners, Jenna Helwig--food director at Real Simple magazine--shares delicious, easy recipes so you can spend less time in the kitchen and more time enjoying your meal...or doing whatever else you want Chapters include: Bare Minimum Time (30 minutes or less); Bare Minimum Ingredients (7 ingredients or less, including salt and olive oil); Bare Minimum Hands-On Time (slow-cooker and Instant Pot meals); Bare Minimum Clean-Up (one-pot/sheet pan/skillet meals); and Bare Minimum Sides (super-simple vegetables, salads, and grains so you can feel good about serving healthy, well-rounded dinners). Throughout, Jenna offers helpful tips--for example, how to keep salad greens fresh and at the ready, easy substitutions, and suggested supermarket brands--as well as easy ideas for dressing up or rounding out your meal.


Author: Jenna Helwig
ISBN-10: 0358434718
ISBN-13: 9780358434719
Publisher: Harvest Publications
Language: English
Published: 09/07/2021
Pages: 240
Format: Paperback
Weight: 1.65lbs
Size: 8.98h x 7.95w x 0.79d

Review Citation(s):
Publishers Weekly 06/21/2021
Library Journal 08/01/2021 pg. 89
Shelf Awareness 09/07/2021