Artisan Pizza Cookbook: Recipes and Techniques From My Wood Fired Oven (Paperback) (ISBN-13: 9798598575147)

Do you want to know how to prepare real Italian pizza from scratch, directly in your kitchen without having a professional wood-burning oven?Today, pizza is the most eaten food in the world, and the reasons are clear: it is truly delightful and tasty.Although it is such a popular dish, unfortunately, many prefer to buy frozen or ready-made pizzas.Many believe that making a great homemade pizza is very hard, while others, who think they are capable, do not excel because they do not yet know the right know-how to make outstanding homemade pizza at the same level as a starred Italian pizzeria.

Author: Matthew W. Ledbetter
ISBN-10: 8598575143
ISBN-13: 9798598575147
Publisher: Independently Published
Language: English
Published: 01/22/2021
Pages: 44
Format: Paperback
Weight: 0.28lbs
Size: 11.00h x 8.50w x 0.09d