Africa Presents the Congo RDC And The Congolese Cuisine (Paperback) (ISBN-13: 9780985923099)

This book is about African Cuisine from the Congo RDC. The Congo is a society of the Bantu peoples, located in Central Africa. People eat more vegetables, grains, seeds, and sea foods. They also eat fowl (chicken and duck). People do eat meat, but sparingly. However, certain individuals choose not to eat meat at all. They opt to remain vegetarian.

Author: Bepona Collection
ISBN-10: 0985923091
ISBN-13: 9780985923099
Publisher: Bepona Collection
Language: English
Published: 09/27/2012
Pages: 128
Format: Paperback
Weight: 0.95lbs
Size: 11.00h x 8.50w x 0.33d