A Culinary History of West Virginia: From Ramps to Pepperoni Rolls by Tinnell, Shannon Colaianni

A Culinary History of West Virginia: From Ramps to Pepperoni Rolls (Paperback) (ISBN-13: 9781625859259)

Vendor: Shannon Colaianni Tinnell
Product type: Books
Format: Paperback
$23.99
$23.99
$23.99
Subtotal: $23.99
A Culinary History of West Virginia: From Ramps to Pepperoni Rolls by Tinnell, Shannon Colaianni

A Culinary History of West Virginia: From Ramps to Pepperoni Rolls

$23.99
A Culinary History of West Virginia: From Ramps to Pepperoni Rolls by Tinnell, Shannon Colaianni

A Culinary History of West Virginia: From Ramps to Pepperoni Rolls

$23.99
Format: Paperback
Description
Description
x
The Mountain State's irregular borders and rugged geography are home to a fascinating mix of cultures, landscapes and foods. West Virginia's culinary history is rooted among the native fauna and flora that early residents hunted and foraged, and the taste

Author: Shannon Colaianni Tinnell
ISBN-10: 1625859252
ISBN-13: 9781625859259
Publisher: History Press
Language: English
Published: 04/13/2020
Pages: 160
Format: Paperback
Weight: 0.75lbs
Size: 8.70h x 5.90w x 0.50d

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