A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta by Young-Brown, Fiona

A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta (Paperback) (ISBN-13: 9781626192638)

Vendor: Fiona Young-Brown
Product type: Books
Format: Paperback
$23.99
$23.99
$23.99
Subtotal: $23.99
A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta by Young-Brown, Fiona

A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta

$23.99
A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta by Young-Brown, Fiona

A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta

$23.99
Format: Paperback
Description
Description
x
Pull up a chair to the kitchen table and enjoy a delicious adventure through Bluegrass food history. Kentucky's cuisine can be traced back to Cherokee, Irish, Scottish, English and German roots, among others. A typical Kentucky meal might have the standar

Author: Fiona Young-Brown
ISBN-10: 1626192634
ISBN-13: 9781626192638
Publisher: History Press
Language: English
Published: 04/01/2014
Pages: 160
Format: Paperback
Weight: 0.60lbs
Size: 8.90h x 6.00w x 0.50d

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