A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More -15 Historic Postcards by Maulsby, Darcy Dougherty

A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More -15 Historic Postcards (Loose Leaf) (ISBN-13: 9781467137560)

Vendor: Darcy Dougherty Maulsby
Product type: Books
Format: Loose Leaf
$7.99
$7.99
$7.99
Subtotal: $7.99
A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More -15 Historic Postcards by Maulsby, Darcy Dougherty

A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More -15 Historic Postcards

$7.99
A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More -15 Historic Postcards by Maulsby, Darcy Dougherty

A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More -15 Historic Postcards

$7.99
Format: Loose Leaf
Description
Description
x
In A Culinary History of Iowa, Darcy Dougherty Maulsby uncovers classics like fresh sweet corn, breaded pork tenderloins and other delights found on menus and in home kitchens across the state. At the world-famous Iowa State Fair, a dizzying array of food on a stick commands a nationwide cult following. From Maid-Rites to 4-H, celebrate the remarkable stories behind Iowa originals with this collection of fifteen postcards.

Author: Darcy Dougherty Maulsby
ISBN-10: 1467137561
ISBN-13: 9781467137560
Publisher: History Press
Language: English
Published: 08/01/2016
Pages: 15
Format: Loose Leaf
Weight: 0.10lbs
Size: 5.70h x 5.00w x 0.20d

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