Cooking - General

Readers enjoyed the first cozy cookbook I published of recipes from my cozy mystery books so much, that they asked me to continue writing more, and so I have. This is the second book in the series.I began cooking when I was a small...

di-book - nutritional counseling after TCM syndromes - Diet recommendations, recipes and food supplements for supporting the therapy. The recipes help you to cook tasty dishes. All recipes with cooking instructions, calorie indications and description of the effect. The foods are shown in categories...

Author: Teresa BurnettISBN-10: 150355502XISBN-13: 9781503555020Publisher: XlibrisLanguage: EnglishPublished: 04/14/2015Pages: 46Format: PaperbackWeight: 0.38lbsSize: 11.00h x 8.50w x 0.12d

Author: Chef Kenny Gilbert, Virginia J. PillsburyISBN-10: 1456868691ISBN-13: 9781456868697Publisher: XlibrisLanguage: EnglishPublished: 04/05/2011Pages: 266Format: PaperbackWeight: 0.87lbsSize: 9.00h x 6.00w x 0.60d

This is Troop 77's Dutch Oven Cookbook. This book is intended to help Scouts and Leaders get started cooking with a Dutch Oven, have fun, and enjoy the outdoors while eating good.Author: Darrin HillISBN-10: 1387863452ISBN-13: 9781387863457Publisher: Lulu.comLanguage: EnglishPublished: 06/06/2018Pages: 34Format: PaperbackWeight: 0.14lbsSize: 9.00h x...

Recipes adapted from the files of the Rebel Canners Facebook groupAuthor: Tammy McNeillISBN-10: 8364906062ISBN-13: 9798364906069Publisher: Independently PublishedLanguage: EnglishPublished: 03/26/2023Pages: 522Format: PaperbackWeight: 2.64lbsSize: 11.00h x 8.50w x 1.05d

The GOLO Kitchen Cookbook is the ultimate guide for anyone looking to improve their health and lose weight on the GOLO program. Packed with delicious recipes and comprehensive information on the principles of the GOLO diet, this cookbook offers a balanced and sustainable approach...

Embark on a mouthwatering journey through the heart of Norway with " 20 Nordic Delights: Culinary Adventures in Norway's Breathtaking Flavors." This captivating cookbook invites you to discover the untamed beauty of Norway's culinary landscape, where every dish is a testament to nature's bounty...

With this plan U will not only lose weight, U will lose Fat, lower your BMI (Body Mass Index), lower your chances of contracting type two Diabetes, Cancer, Heart Disease, and Alzheimer's, and most importantly reducing your hunger. All the while maintaining your muscle,...

Cigarette lighter collecting has quickly become a very popular hobby throughout the world. Here, at last, is accessible information for the collector. Over 500 lighters are illustrated in full color. They are shown in alphabetical order of their makers and by date within each...

For everything cowboy and Wild West, look no further. The Cowboy Way is a tribute to the classic image of old-time lore and its influence on popular culture. You thought that you knew cowboys, but did you know: - The cowboy can trace his...

This is not your ordinary New Orleans, Louisiana cookbook. This is a collection of authentic Southern, Soul Food straight from a New Orleans Chef. Trinese Duplessis will inspire your taste buds to love the cuisine that is indulged in New Orleans, Louisiana. She shares...

Our Syrian cuisine is known for its exquisite delicacies. The culinary history stretches back centuries and had influences from Armenian, Turkish, and many other kitchens. Additionally, the diversity of the Syrian regions and its varied cooking practices added richness and sophistication.In this book, we...

G tz von Berlichingen mit der eisernen Hand ist ein Schauspiel in f nf Aufz gen von Johann Wolfgang von Goethe. Das St ck gilt als das bekannteste Werk des Sturm und Drang. Als Vorbild der Hauptfigur galt der fr nkisch-schw bische Reichsritter Gottfried...

This special edition of 'The Pilgrim Cook Book' was written by the Pilgrim Congregational Church of Lansing, Michigan, and first published in 1895. This awesome old cook book is filled with recipes for dishes like Cream of Asparagus Soup, Beefsteak Rolls, Chicken Pies, Old-Fashioned...

The Pear is my theme, and a pleasant one it is. Only those who have planted trees, pruned them, watched their growth, plucked the fruits, enjoyed them at almost all hours, seen them on the table month after month as an appetising dish, can...

This cookbook is a collection of favorite recipes from our PCD Community Members. PCD (Primary Ciliary Dyskinesia) is a rare genetic condition that affects the motile cilia of the ears, sinuses, lungs and other body functions. There is no cure, and the treatment is...

Included in this book you'll find a short introduction of the key signs, symptoms and contributing factors surrounding Alzheimer's / Dementia, followed by a fabulous collection of delectable recipes that you and your loved ones will enjoy Whether you're already consuming healthy meals and...

Author: Lucia SalomoneISBN-10: 1452032750ISBN-13: 9781452032757Publisher: AuthorhouseLanguage: EnglishPublished: 07/22/2010Pages: 96Format: PaperbackWeight: 0.54lbsSize: 11.00h x 8.50w x 0.25d

Includes "Herbal choices recipes: the second course: soups & salads!" (p. 405-428).Author: Carolee SnyderISBN-10: 1452026734ISBN-13: 9781452026732Publisher: AuthorhouseLanguage: EnglishPublished: 05/20/2010Pages: 440Format: HardcoverWeight: 1.76lbsSize: 9.00h x 6.00w x 1.13d

This early works on Good Cooking is a comprehensive and informative look at cookery, the recipes are in quantities for families of five or six; where smaller quantities are desired, divide each article in the same proportion. As well as useful recipes, this book,...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

"IGBO SPECIAL RECIPES: 16 Igbo Soup And Delicacies" is a cookbook that offers a wide range of recipes for traditional Igbo soups and delicacies. It features detailed instructions for preparing classic dishes like Bitterleaf soup and Nsala soup, as well as lesser-known delicacies like...

Cookies Recipe Book;This delightful cookie recipe book provides a comprehensive collection of baking favorites. From classic chocolate chip to innovative twists on old favorites, every recipe is sure to delight.With easy-to-follow instructions and helpful hints, this cookbook is the perfect guide for anyone looking...

Meal prep is becoming an increasingly popular way to save time and make healthy eating more manageable. Meal prep cookbooks offer a wealth of information and recipes to help people plan and prepare meals in advance. These cookbooks often provide step-by-step instructions for preparing...

"Culinary Garden: A Vegetable Centric Cookbook with Innovative Recipes for Every Meal" is a cookbook that focuses on vegetable-based recipes that are both innovative and delicious. The cookbook is written by Stephanie Rose, a gardener and cook, and features a collection of recipes that...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.Author: Leonie De SouninISBN-10: 1447446496ISBN-13: 9781447446491Publisher:...

The beet is a wonderful ingredient that doesn't get the recognition it deserves. Not only is it tasty, but it is filled with vital nutrients that our bodies need.Author: Bethanie MalouffISBN-10: 8537261718ISBN-13: 9798537261711Publisher: Independently PublishedLanguage: EnglishPublished: 07/14/2021Pages: 36Format: PaperbackWeight: 0.15lbsSize: 9.00h x 6.00w x...

A thorough and authoritative treatment of the sensory profiling of dairy products In Sensory Profiling of Dairy Products, distinguished dairy technologist Dr John J. Tuohy delivers an expert discussion of advances in the sensory profiling of dairy products including the physiology of sensory perception,...

This is not your usual "add a can of soup and a package of onion soup mix" cookbook. If you are sensitive to monosodium glutamate (MSG), now you can enjoy your favorite recipes headache-free because the author-herself sensitive to the chemical-has researched and recommended...

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.Author: Catharine Esther BeecherISBN-10: 1444622854ISBN-13: 9781444622850Publisher:...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

Savor the food you love. Join Anna Dalhaimer Bartkowski as she explores her ancestry through recipes passed from mother to daughter for over 300 years.These recipes will inspire you to share your own family history and record your memories for future generations. Discover how...

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe...

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our...

Do you want to enjoy assorted barbecues that will always want you to ask for more time and time again? Would you like to treat your friends, families, colleagues, students, guests, and date to a wholesome experience they'll never forget for the rest of...

Enjoy a unique culinary experience with this comprehensive barbecue recipe book. Learn how to prepare delicious dishes from the comfort of your home using a variety of techniques and tools, from charcoal grills to gas grills and smokers. Discover the secrets of meat cuts,...

Ginger: Herb of the Year(TM) 2023 is a compilation of articles by contemporary herbalists, gardeners, farmers and cooks who are outstanding in their fields. The book is divided into three sections to cover the gamut of ginger information.The "Knowing & Growing Ginger" section includes...

Cooking and entertaining have always been a passion of mine, and how could they not be, given that I grew up in a home where dinner parties, which took the place of camping trips, were organized by a hostess who was the magna cum...

This book provides an overview of the physiological basis of lactic acid bacteria and their applications in minimizing foodborne risks, such as pathogens, heavy metal pollution, biotoxin contamination and food‐based allergies. While highlighting the mechanisms responsible for these biological effects, it also addresses the...

Internationally recognized guide for mastering the often arcane statistical basis for understanding and effectively using microbiological testingProvides a series of examples of how risk analysis techniques can be used to relate microbiological criteria to public health outcomesA unique resource for practical guidance for using...

Matured food sources are wealthy in probiotic microscopic organisms so by eating aged food sources you are adding valuable microorganisms and chemicals to your by and large gastrointestinal vegetation, expanding the strength of your stomach microbiome and stomach-related framework, and improving the insusceptible framework.Indeed,...

If, like most folks, you want your family to have healthy dinner recipes on the table, then you're probably looking for ways to add more fresh vegetables on their plates. And in the summer, especially, there's one vegetable in particular worth turning to over...

If, like most folks, you want your family to have healthy dinner recipes on the table, then you're probably looking for ways to add more fresh vegetables on their plates. And in the summer, especially, there's one vegetable in particular worth turning to over...

Whether you just want to add more jerky recipes to your list or you are starting out with for the first time, this book is for you.So don't delay it any longer. The Book of Beef [A Cookbook] Now!You will be shocked by how...

My grandmother and her friends worked in the cafeteria at a local trade school. When they got together for their quilting circle, they would eat teacakes and talk about ideas and trade recipes to try out. They would try it out as a featured...

di-book - nutritional counseling after syndromes - Diet recommendations, recipes and food supplements for supporting the school medicine therapy. The recipes help you to cook tasty dishes. All recipes with cooking instructions, calorie indications and description of the effect. The foods are shown in...

Lydia Lewis owes her love of food, cooking, and entertaining to her aunt Bessie, who invited her into the kitchen during many blissful summer vacations. Aunt Bessie taught her how to raise chickens and rabbits, work a garden, and can the fruits of their...