Ottolenghi Simple: A Cookbook (Hardcover) (ISBN-13: 9781607749165)

JAMES BEARD AWARD FINALIST - The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.

In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone.

Author: Yotam Ottolenghi
ISBN-10: 1607749165
ISBN-13: 9781607749165
Publisher: Ten Speed Press
Language: English
Published: 10/16/2018
Pages: 320
Format: Hardcover
Weight: 3.50lbs
Size: 10.70h x 7.90w x 1.30d

Review Citation(s):
Publishers Weekly 07/16/2018
Library Journal 10/01/2018 pg. 74