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  • Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes by Ahn, Sarah
    Sarah Ahn

    Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes

    Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades' worth of kitchen wisdom! Sarah's online videos have captivated millions of viewers with their insightful behind-the-scenes peeks at Korean food, home cooking, and multigenerational home...
    $35.00
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  • The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining by Hayden, Meredith
    Meredith Hayden

    The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining

    Author: Meredith HaydenISBN-10: 0593835956ISBN-13: 9780593835951Publisher: Ten Speed PressLanguage: EnglishPublished: 05/06/2025Pages: 288Format: Hardcover
    $35.00
    $35.00
    $35.00
  • Sally's Baking 101: Foolproof Recipes from Easy to Advanced by McKenney, Sally
    Sally McKenney

    Sally's Baking 101: Foolproof Recipes from Easy to Advanced

    The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results--from the creator of the beloved website Sally's Baking Addiction. For years, Sally's Baking Addiction has been the trusted online resource...
    $32.99
    $32.99
    $32.99
  • Shred Happens: So Easy, So Good: 100+ Protein-Packed Mediterranean Favorites with a Low-Carb Twist; A Cookbook by Hashemi, Arash
    Arash Hashemi

    Shred Happens: So Easy, So Good: 100+ Protein-Packed Mediterranean Favorites with a Low-Carb Twist; A Cookbook

    The creator of ShredHappens shares 100+ low-carb, high-protein recipes―all flavored with Mediterranean and Middle Eastern flair―that he developed to lose 100 pounds. "The beautifully vibrant photographs in this book tell you one thing: This is some seriously body-loving food."--Kat Ashmore, New York Times bestselling...
    $30.00
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  • So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating (a Cookbook) by Sakaida, Kylie
    Kylie Sakaida

    So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating (a Cookbook)

    Enjoy easy and accessible everyday recipes and discover no-nonsense nutrition info that debunks food myths from social media sensation Nutrition by Kylie. Registered dietitian and social media star Kylie Sakaida, a.k.a. @NutritionbyKylie, knows how difficult it can be to keep track of the confusing...
    $35.00
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  • There's Always Room at the Table: Farmhouse Recipes from My Family to Yours
    Kaleb Wyse

    There's Always Room at the Table: Farmhouse Recipes from My Family to Yours

    A delicious collection of classic, midwestern family recipes updated with modern spins and ingredients--from one of Instagram's favorite farmers, Kaleb Wyse.When Kaleb Wyse started documenting his daily life on his farm in Iowa, he didn't think many people would take notice or even care....
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  • Soph's Plant Kitchen by Waplington, Sophie
    Sophie Waplington

    Soph's Plant Kitchen

    'I want to make eating and living healthily simpler and more fun, because that's how we'll make it stick. My food is all about helping you to stay fit and full, ' says Sophie Waplington @Soph's Plant Kitchen. A qualified personal trainer with a...
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  • Pretty Delicious: Simple, Modern Mediterranean, Served with Style: A Cookbook by Elkaffas, Alia
    Alia Elkaffas

    Pretty Delicious: Simple, Modern Mediterranean, Served with Style: A Cookbook

    The debut cookbook from social media sensations Food Dolls, with more than 110 simply sophisticated, fresh, and vibrant Mediterranean dishes with a Middle Eastern twist. Born and raised in the Midwest to parents originally from Egypt, sisters Alia and Radwa Elkaffas created their Food...
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  • Poppy Cooks: The Potato Book: 101 Recipes from the Potato Queen by O'Toole, Poppy
    Poppy O'Toole

    Poppy Cooks: The Potato Book: 101 Recipes from the Potato Queen

    Fried. Baked. Mashed. Roasted. From TikTok's High Priestess of the Potato comes the ultimate potato book! You asked, and she heard--this is Poppy Cooks' all-potato cookbook. The spud, the humblest of ingredients, can be made into more than just mashed potatoes (but if it...
    $29.95
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    $29.95
  • All I Think about Is Food: A Vegetarian Cookbook That'll Keep the Party Going by Hart, Mamrie
    Mamrie Hart

    All I Think about Is Food: A Vegetarian Cookbook That'll Keep the Party Going

    Mamrie Hart, New York Times best-selling author, comedian, podcast host, and vegetarian, has whipped up robust plant-based meals and snacks for years on her various platforms, from YouTube to TikTok. Her millions of fans and followers have been clamoring for her recipes, and she...
    $29.99
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    $29.99
  • The Condiment Book: A Saucy Guide to Unlocking Maximum Flavor with Minimal Effort
    Claire Dinhut

    The Condiment Book: A Saucy Guide to Unlocking Maximum Flavor with Minimal Effort

    Author: Claire DinhutISBN-10: 1250336023ISBN-13: 9781250336026Publisher: Flatiron BooksLanguage: EnglishPublished: 06/24/2025Pages: 224Format: HardcoverWeight: 1.00lbsSize: 7.50h x 5.00w x 1.00d
    $34.99
    $34.99
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  • Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes by Ram?rez, Dora
    Dora Ram?rez

    Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes

    Culinary Institute of America-trained, Mexico-born chef and the voice behind popular blog and Instagram account @dorastable, Dora Ram?rez, shares more than 100 plant-based Mexican recipes from traditional and Indigenous to modern. When Dora Ram?rez gave up eating animal-based foods, she worried that it also...
    $35.00
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    $35.00
  • You Got This!: Recipes Anyone Can Make and Everyone Will Love (a Cookbook) by Morrisey, Diane
    Diane Morrisey

    You Got This!: Recipes Anyone Can Make and Everyone Will Love (a Cookbook)

    From unlikely social media icon and self-taught home cook, Diane Morrisey, more than 100 recipes--from easy, cheesy numbers to soul-satisfying lighter fare that will expand any repertoire and take dinner off your worry list. Diane Morrisey is an adored food influencer and mom to...
    $35.00
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  • The Official Lore Olympus Cookbook by Smythe, Rachel
    Rachel Smythe

    The Official Lore Olympus Cookbook

    Author: Rachel Smythe, Genn McMenemy, Diana MoutsopoulosISBN-10: 0593798236ISBN-13: 9780593798232Publisher: Random House WorldsLanguage: EnglishPublished: 07/01/2025Pages: 224Format: Hardcover
    $35.00
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    $35.00
  • Nettles and Petals: Grow Food. Eat Weeds. Save Seeds. by Walton, Jamie
    Jamie Walton

    Nettles and Petals: Grow Food. Eat Weeds. Save Seeds.

    Upcoming book release from Jamie Walton.Author: Jamie WaltonISBN-10: 1836001398ISBN-13: 9781836001393Publisher: Leaping HareLanguage: EnglishPublished: 04/01/2025Pages: 176Format: HardcoverWeight: 1.65lbsSize: 9.54h x 6.98w x 0.65d
    $22.00
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    $22.00
  • Nancy's Green and Easy Kitchen: Delicious Everyday Meals by Birtwhistle, Nancy
    Nancy Birtwhistle

    Nancy's Green and Easy Kitchen: Delicious Everyday Meals

    Nancy Birtwhistle is renowned for her no-nonsense advice and clear instructions on all things eco-friendly, and here for the first time is her collection of must-have, no-frills recipes to keep you and your loved ones well fed without wasting time, money or ingredients. Cooking...
    $35.00
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  • My Mexican Favorites: 60+ Easy, From-Scratch Recipes with Authentic Flavor by Rodriguez, Zachary
    Zachary Rodriguez

    My Mexican Favorites: 60+ Easy, From-Scratch Recipes with Authentic Flavor

    Zachary Rodriguez didn't grow up with enchiladas and alb?ndigas on the table, but his admiration for his family heritage brought him to perfect cooking in la cocina. Zach has gone viral for his videos cooking up gourmet, mouth-watering meals that bring him closer than...
    $22.99
    $22.99
    $22.99
  • Entertaining by Stewart, Martha
    Martha Stewart

    Entertaining

    Author: Martha StewartISBN-13: 9798217034871Publisher: Clarkson Potter PublishersLanguage: EnglishPublished: 10/28/2025Pages: 320Format: HardcoverWeight: 1.25lbs
    $50.00
    $50.00
    $50.00
  • Food You Want to Eat by Straker, Thomas
    Thomas Straker

    Food You Want to Eat

    Author: Thomas StrakerISBN-10: 1639736646ISBN-13: 9781639736645Publisher: Bloomsbury PublishingLanguage: EnglishPublished: 08/12/2025Pages: 288Format: HardcoverWeight: 1.00lbsSize: 9.69h x 7.44w x 1.00d
    $35.00
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    $35.00
  • You Can Make This!: More Than 100 Family Favorite Recipes by Kinsey, Angela
    Angela Kinsey

    You Can Make This!: More Than 100 Family Favorite Recipes

    A Gallery Book. Gallery Books has a great book for every reader.Author: Angela Kinsey, Joshua SnyderISBN-10: 1668069687ISBN-13: 9781668069684Publisher: Gallery BooksLanguage: EnglishPublished: 10/21/2025Pages: 288Format: HardcoverWeight: 1.42lbsSize: 9.13h x 7.38w x 0.83d
    $32.00
    $32.00
    $32.00
  • Hungry Happens: Mediterranean: 100 Healthy, Simple Recipes: A Cookbook by Drivas, Stella
    Stella Drivas

    Hungry Happens: Mediterranean: 100 Healthy, Simple Recipes: A Cookbook

    100 healthy, deliciously doable, and Greek-Mediterranean recipes from the creator of Hungry Happens Stella Drivas created her blog Hungry Happens to share her easy, healthy meals that use wholesome ingredients. She was raised in a Greek household where meals were made from scratch and...
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    $35.00
    $35.00
  • The Anthony Bourdain Reader by Bourdain, Anthony
    Anthony Bourdain

    The Anthony Bourdain Reader

    The definitive, career-spanning collection of writing from Anthony Bourdain, assembled for the first time in book formAnthony Bourdain represented many things to many people--and he had many sides. But no part of his identity was more important to him than that of a writer;...
    $40.00
    $40.00
    $40.00
  • Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook] by Rudin, Natalia
    Natalia Rudin

    Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook]

    Author: Natalia RudinISBN-10: 059383660XISBN-13: 9780593836606Publisher: Ten Speed PressLanguage: EnglishPublished: 08/26/2025Pages: 288Format: HardcoverWeight: 1.25lbs
    $30.00
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    $30.00
  • Easy Everyday: 100 Recipes and Meal Prep Ideas for Effortless Eats; A Cookbook by Merchant, Jessica
    Jessica Merchant

    Easy Everyday: 100 Recipes and Meal Prep Ideas for Effortless Eats; A Cookbook

    The beloved blogger and author of The Pretty Dish makes meal prep simple with 100 recipes that offer what we all want: more time to enjoy a delicious meal with our loved ones. "I'm obsessed with Jessica Merchant's cookbook Easy Everyday. It's full of...
    $29.99
    $29.99
    $29.99
  • Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens (Healthygirl Kitchen) by Brown, Danielle
    Danielle Brown

    Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens (Healthygirl Kitchen)

    Say goodbye to boring salads with 100 unbelievably delicious plant-based recipes from Danielle Brown, the bestselling author of HealthyGirl Kitchen. Life-Changing Salads is more than just a cookbook--it's your ultimate guide to creating satisfying, plant-based salads that you'll crave. From crunchy chopped salads to...
    $35.00
    $35.00
    $35.00
  • Arnietex: Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ by Segovia, Arnie
    Arnie Segovia

    Arnietex: Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ

    Cooking authentic Mexican-American comfort food is simple with YouTube sensation Arnie "ArnieTex" Segovia Arnie Segovia is a Texas guy with Mexican roots, and his cooking is a blend of Texas and Mexican cuisines in the comdia casera (comfort food) and carne asada (Mexican grilling)...
    $35.00
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    $35.00
  • Coastal Harvest: Fish - Forage - Feast: A Cookbook by Kondo, Taku
    Taku Kondo

    Coastal Harvest: Fish - Forage - Feast: A Cookbook

    Embark on an epic adventure up and down the Pacific Coast to sustainably harvest your own food, master preparation techniques, and make creative dishes. Whether you want to find your own food or just cook creative recipes, this book will teach you how to...
    $35.00
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    $35.00
  • Dessert Course: Lessons in the Whys and Hows of Baking by Delwiche, Benjamin
    Benjamin Delwiche

    Dessert Course: Lessons in the Whys and Hows of Baking

    Becoming the baker of your dreams is easy--all it takes is a healthy appetite for learning and pinch of persistence! You don't need a pantry full of specialty ingredients and equipment to become a great baker. You'll quickly learn in Dessert Course that mastering...
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    $35.00
  • Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian by Grinshpan, Eden
    Eden Grinshpan

    Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian

    An irresistible celebration of veg-forward Middle Eastern- and Mediterranean-inspired recipes guaranteed to bring fresh flavors and liven up your table, from the beloved TV personality, cookbook author, and creator of Eden Eats. For Eden Grinshpan, everyday cooking means saying yes to more shareable and...
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  • Entertaining 101: 101 Recipes Every Host Should Know How to Make by Le Manach, Beth
    Beth Le Manach

    Entertaining 101: 101 Recipes Every Host Should Know How to Make

    Perfect the art of entertaining with 101 modern twists on classic recipes from entertaining expert Beth Le Manach For more than a decade, Beth Le Manach's YouTube channel, Entertaining with Beth, has been the go-to for anyone looking for creative and practical entertaining advice....
    $35.00
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  • Naturally Vegan: Delicious Recipes from Around the World That Just Happen to Be Plant-Based by Fiedler, Julius
    Julius Fiedler

    Naturally Vegan: Delicious Recipes from Around the World That Just Happen to Be Plant-Based

    Discover artisanal, unprocessed recipes from around the world--that just happen to be plant-based. To many, the vegan movement is a novelty that might pass us by sooner or later. But long before the advent of veganism, plant-based cooking was already essential to most cultures....
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  • Upside Down Cooking: Layer, Bake, Flip a Brand New Way to Cook in One Pan by Franks, Dominic
    Dominic Franks

    Upside Down Cooking: Layer, Bake, Flip a Brand New Way to Cook in One Pan

    In 2023, food writer and events manager Dominic Franks posted his recipe for a simple upside-down onion tart: "I gave it my twist, filmed it, uploaded it and went to bed." The next day, Dom woke up to over 1 million likes and one...
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  • Accidentally on Purpose by Kish, Kristen
    Kristen Kish

    Accidentally on Purpose

    Accidentally on Purpose dives into Kristen Kish's childhood as a Korean adoptee in the Midwest, finding purpose in kitchens, and becoming the season 10 winner of--and now host--of Top Chef all the while navigating life in the spotlight, coming out in her adult years,...
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  • Dorie's Anytime Cakes by Greenspan, Dorie
    Dorie Greenspan

    Dorie's Anytime Cakes

    From beloved James Beard Award-winning and New York Times bestselling author Dorie Greenspan--a vibrantly illustrated collection of recipes for simple yet most-memorable cakesOver the years, Dorie has created thousands of excellent recipes. And out of all of them, the ones she always comes back...
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  • Low Waste Kitchen: Radical Recipes for Sustainable Living by Vitale, Alessandro
    Alessandro Vitale

    Low Waste Kitchen: Radical Recipes for Sustainable Living

    Welcome to Spicy Moustache's world, where he's on a determined mission to reduce waste in your kitchen. Welcome to SpicyMoustache's world, where he's on a determined mission to reduce waste in your kitchen Everyone wants to live more sustainably, but it's hard to know...
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    $24.99
  • Cook Like a Homesteader: A Collection of Delicious, Nourishing From-Scratch Recipes by Matthews, Mel
    Mel Matthews

    Cook Like a Homesteader: A Collection of Delicious, Nourishing From-Scratch Recipes

    Harness the Magic of Homesteading Start living a simpler, made-from-scratch life with this all-in-one homestead handbook from Mel Matthews, creator of The Homestead Fam. Filled with insider tips on making your own breads, jams and everyday pantry staples without artificial ingredients, this book will...
    $23.99
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    $23.99
  • How to Eat Weed and Have a Good Time: A Cannabis Cookbook by Lavorato, Vanessa
    Vanessa Lavorato

    How to Eat Weed and Have a Good Time: A Cannabis Cookbook

    Cook delicious dishes with cannabis like never before and take each meal to new heights with recipes that are sure to delight stoners and newcomers alike. Recreational cannabis use is now legalized in nearly half of the United States (and medicinal use is legalized...
    $32.50
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    $32.50
  • The in Death Cookbook: To-Die-For Recipes from the World of J. D. Robb by Carle-Sanders, Theresa
    Theresa Carle-Sanders

    The in Death Cookbook: To-Die-For Recipes from the World of J. D. Robb

    Discover seventy-four to-die-for recipes inspired by the world of J.D. Robb's #1 best-selling series--with a Foreword by J.D. Robb herself!With more than seventy amazing photographs, and story excerpts that connect the recipes to the novels that inspired them, The In Death Cookbook will transport...
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    $32.00
  • Mother Sauce: American-Made Italian Cooking by Scala Quinn, Lucinda
    Lucinda Scala Quinn

    Mother Sauce: American-Made Italian Cooking

    Home cook and author Lucinda Scala Quinn shares 100 iconic and beloved Italian-American recipes from the last 100 years. In America today, nonna's cooking is everyone's favorite food with spaghetti, lasagna, and pizza some of the most popular dishes. Yet this is a cuisine...
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    $35.00
  • Cellar Rat: My Life in the Restaurant Underbelly by Selinger, Hannah
    Hannah Selinger

    Cellar Rat: My Life in the Restaurant Underbelly

    What happens when a career you love doesn't love you back? As Hannah Selinger will tell you, to be a good restaurant employee is to be invisible. At the height of her career as a server and then sommelier at some of New York's...
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    $29.00
  • Milk Street Backroads Italy: Cooking Off the Beaten Path by Kimball, Christopher
    Christopher Kimball

    Milk Street Backroads Italy: Cooking Off the Beaten Path

    Discover the hidden secrets of Italian food in 125 simple, iconic dishes and unknown gems from Sicily to Milan, from the James Beard Award-winning team at Milk Street Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic,...
    $42.00
    $42.00
    $42.00
  • At the Kitchen Sink: Recipes to Fill Your Table, Words to Fill Your Heart; A Cookbook by Deleasa-Gonsar, Dina
    Dina Deleasa-Gonsar

    At the Kitchen Sink: Recipes to Fill Your Table, Words to Fill Your Heart; A Cookbook

    A cookbook serving up real-life nourishment from the creator and television personality of Dish It Girl. Have you ever stood over the kitchen sink and asked God to help you make it through the day? The water is running, and you're taking a deep...
    $28.99
    $28.99
    $28.99
  • Make It Meatless: 100 "Meaty" Recipes That Taste Just Like the Real Thing by Ahluwalia, Shreya
    Shreya Ahluwalia

    Make It Meatless: 100 "Meaty" Recipes That Taste Just Like the Real Thing

    Recreate your favorite meaty meals with over 100 comforting plant-based recipes--featuring remarkably realistic meat substitutes On TikTok, Shreya Walia's "Make it Meatless" series has garnered over 70 million views. In this original series, she shows viewers how to create hyper-realistic versions of popular meat-based...
    $35.00
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    $35.00
  • Honey, What Do We Got?: A Week-By-Week Pregnancy Cookbook by Sullivan, Tom
    Tom Sullivan

    Honey, What Do We Got?: A Week-By-Week Pregnancy Cookbook

    Celebrate your pregnancy with recipes, stories, and advice from Tom and Rachael Sullivan, authors of Meals She Eats. In 2022, after successfully conceiving their first child, Tom and Rachael Sullivan launched a series on TikTok that playfully tracked the size of their growing baby....
    $35.00
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    $35.00
  • Make It Plant-Based! Mexican: 50+ Recipes for Vegan Soups, Tacos, Tortas, and Sweets by Aliseda, Andrea
    Andrea Aliseda

    Make It Plant-Based! Mexican: 50+ Recipes for Vegan Soups, Tacos, Tortas, and Sweets

    Discover the pleasure and deliciousness of vegan versions of favorite Mexican foods--part of Workman's new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved and inspired dishes, Make It...
    $25.00
    $25.00
    $25.00
  • The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion by Millstein, Becca
    Becca Millstein

    The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion

    Take your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co.Grab your baguette, butter, Castelvetrano olives, flaky salt, and a little glass of...
    $30.00
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    $30.00
  • Call Me Vegan: Easy Plant-Based Recipes for Every Craving (a Cookbook) by Burns, Halle
    Halle Burns

    Call Me Vegan: Easy Plant-Based Recipes for Every Craving (a Cookbook)

    Easy, delicious, and creative plant-based snacks from viral TikTok sensation Halle Burns a.k.a. @BalleHurns, perfect for full-time vegans and plant-curious, healthy eaters. Halle Burns was still in college when she started posting viral videos about plant-based cooking on TikTok, and now millions of fans...
    $30.00
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    $30.00
  • High-Protein Macros Made Easy: 75 Standout Recipes to Help You Build Muscle, Burn Fat and Stay Satiated by Lima, Danielle
    Danielle Lima

    High-Protein Macros Made Easy: 75 Standout Recipes to Help You Build Muscle, Burn Fat and Stay Satiated

    Gain muscle, lose weight and stay healthy by counting the three key macronutrients: fat, carbs and, most importantly, protein. Danielle Lima, author of Macros Made Easy, is an expert in boosting protein intake, which is the foundation of balancing macros. Make sure everything on...
    $23.99
    $23.99
    $23.99
  • The Feel-Good Way: Simple Recipes for a Better Life by Clark, Cara
    Cara Clark

    The Feel-Good Way: Simple Recipes for a Better Life

    A sustainable, science-based plan for nourishing your body, mind, and spirit from a celebrity nutritionist and bestselling co-author of The Wellness Remodel "Cara's approach to diet and health is a lifestyle that is completely attainable for anyone who is seeking to take care of...
    $28.99
    $28.99
    $28.99
  • Harry Potter: Wizards of Baking: The Official Companion Guide: Includes Delicious, Harry Potter-Inspired Recipes to Make at Home by Insight Editions
    Insight Editions

    Harry Potter: Wizards of Baking: The Official Companion Guide: Includes Delicious, Harry Potter-Inspired Recipes to Make at Home

    The official companion guide to the Food Network show: Harry Potter: Wizards of Baking. Harry Potter: Wizards of Baking is an exciting new televised baking competition like no other. Nine outstanding duos of expert bakers and Harry Potter superfans will compete to create the...
    $27.99
    $27.99
    $27.99

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